The Sea, The Sea Part 1
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THE SEA, THE SEA.
Iris Murdoch.
Prehistory
The sea which lies before me as I write glows rather than sparkles in the bland May suns.h.i.+ne. With the tide turning, it leans quietly against the land, almost unflecked by ripples or by foam. Near to the horizon it is a luxurious purple, spotted with regular lines of emerald green. At the horizon it is indigo. Near to the sh.o.r.e, where my view is framed by rising heaps of humpy yellow rock, there is a band of lighter green, icy and pure, less radiant, opaque however, not transparent. We are in the north, and the bright suns.h.i.+ne cannot penetrate the sea. Where the gentle water taps the rocks there is still a surface skin of colour. The cloudless sky is very pale at the indigo horizon which it lightly pencils in with silver. Its blue gains towards the zenith and vibrates there. But the sky looks cold, even the sun looks cold.
I had written the above, destined to be the opening paragraph of my memoirs, when something happened which was so extraordinary and so horrible that I cannot bring myself to describe it even now after an interval of time and although a possible, though not totally rea.s.suring, explanation has occurred to me. Perhaps I shall feel calmer and more clear-headed after yet another interval.
I spoke of a memoir. Is that what this chronicle will prove to be? Time will show. At this moment, a page old, it feels more like a diary than a memoir. Well, let it be a diary then. How I regret that I did not keep one earlier, what a record that would have been! But now the main events of my life are over and there is to be nothing but 'recollection in tranquillity'. To repent of a life of egoism? Not exactly, yet something of the sort. Of course I never said this to the ladies and gentlemen of the theatre. They would never have stopped laughing.
The theatre is certainly a place for learning about the brevity of human glory: oh all those wonderful glittering absolutely vanished pantomimes! Now I shall abjure magic and become a hermit: put myself in a situation where I can honestly say that I have nothing else to do but to learn to be good. The end of life is rightly thought of as a period of meditation. Will I be sorry that I did not begin it sooner?
It is necessary to write, that much is clear, and to write in a way quite unlike any way which I have employed before. What I wrote before was written in water and deliberately so. This is for permanence, something which cannot help hoping to endure. Yes, already I personify the object, the little book, the libellus libellus, this creature to which I am giving life and which seems at once to have a will of its own. It wants to live, it wants to survive.
I have considered writing a journal, not of happenings for there will be none, but as a record of mingled thoughts and daily observations: 'my philosophy', my pensees pensees against a background of simple descriptions of the weather and other natural phenomena. This now seems to me again to be a good idea. The sea. I could fill a volume simply with my word-pictures of it. I would certainly like to write some sustained account of my surroundings, its flora and fauna. This could be of some interest, if I persevered, even though I am no White of Selborne. From my sea-facing window at this moment I can see three different kinds of gulls, swallows, a cormorant, innumerable b.u.t.terflies drifting about over the flowers which grow miraculously upon .my yellow rocks... against a background of simple descriptions of the weather and other natural phenomena. This now seems to me again to be a good idea. The sea. I could fill a volume simply with my word-pictures of it. I would certainly like to write some sustained account of my surroundings, its flora and fauna. This could be of some interest, if I persevered, even though I am no White of Selborne. From my sea-facing window at this moment I can see three different kinds of gulls, swallows, a cormorant, innumerable b.u.t.terflies drifting about over the flowers which grow miraculously upon .my yellow rocks...
I must make no attempt at 'fine writing' however, that would be to spoil my enterprise. Besides, I should merely make a fool of myself.
Oh blessed northern sea, a real sea with clean merciful tides, not like the stinking soupy Mediterranean!
They say there are seals here, but I have seen none yet.
Of course there is no need to separate 'memoir' from 'diary' or 'philosophical journal'. I can tell you, reader, about my past life and about my 'world-view' also, as I ramble along. Why not? It can all come out naturally as I reflect. Thus unanxiously (for am I not now leaving anxiety behind?) I shall discover my 'literary form'. In any case, why decide now? Later, if I please, I can regard these ramblings as rough notes for a more coherent account. Who knows indeed how interesting I shall find my past life when I begin to tell it? Perhaps I shall bring the story gradually up to date and as it were float my present upon my past?
To repent of egoism: is autobiography the best method? Well, being no philosopher I can only reflect about the world through reflecting about my own adventures in it. And I feel that it is time to think think about myself at last. It may seem odd that one who has been described in the popular press as a 'tyrant', a about myself at last. It may seem odd that one who has been described in the popular press as a 'tyrant', a 'tartar', and (if I recall) a 'power-crazed monster' should feel that he has not hitherto done so! But this is the case. I have in fact very little sense of ident.i.ty.
It is indeed only lately that I have felt this need to write something that is both personal and reflective. In the days when I wrote in water I imagined that the only book I would ever publish would be a cookery book!
I might now introduce myselfto myself, first and foremost, it occurs to me. What an odd discipline autobiography turns out to be. To others, if these words are printed in the not too distant future, there will be in a superficial sense 'no need of an introduction', as they say at meetings. How long does mortal fame endure? My kind of fame not very long, but long enough. Yes, yes, I am Charles Arrowby and, as I write this, I am, shall we say, over sixty years of age. I am wifeless, childless, brotherless, sisterless, I am my well-known self, made glittering and brittle by fame. I determined long ago that I would retire from the theatre when I had pa.s.sed sixty. ('You will never never retire', Wilfred told me. 'You will be retire', Wilfred told me. 'You will be unable unable to.' He was wrong.) In fact I am tired of the theatre, I have had enough. This is what no one who knew me well, not Sidney nor Peregrine nor Fritzic, not Wilfred nor Clement when they were alive, could either foresee or imagine. And it is not just a matter of sagely departing 'on the crest of the wave'. (How many actors and directors pathetically overstay their welcome.) I am tired of it all. There has been a moral change. to.' He was wrong.) In fact I am tired of the theatre, I have had enough. This is what no one who knew me well, not Sidney nor Peregrine nor Fritzic, not Wilfred nor Clement when they were alive, could either foresee or imagine. And it is not just a matter of sagely departing 'on the crest of the wave'. (How many actors and directors pathetically overstay their welcome.) I am tired of it all. There has been a moral change.
'All right, go', they said, 'but don't imagine that you can come back.' I don't want to come back, thank you! 'If you stop working and live alone you will go quietly mad.' (This was Sidney's contribution.) On the contrary, I feel completely sane and free and happy for the first time in my life!
It is not that I ever came to Disapprove' of the theatre, as my mother, for instance, never ceased to do. I just knew that if I stayed in it any longer I would begin to wilt spiritually, would lose something which had travelled with me patiently so far, but might go away if I did not attend to it at last: something not belonging to the preoccupations of my work, but preciously separate from it. I remember James saying something about people who end their lives in caves. Well, this, here, is my cave. And I have reached it bearing the precious thing that has come with me, as if it were a talisman which I can now unwrap. How grand and pompous this sounds! And yet I confess I scarcely know what I mean. Let us break off these rather ponderous reflections for a while.
The above observations have been written on a sequence of different days, wonderful empty solitary days, such as I remember yearning for, and never quite believing that I wanted so much that I would finally obtain them.
I went swimming again but still cannot discover quite the right place. This morning I simply dived into deep water off the rocks nearest to the house, where they descend almost sheer, yet with folds and ledges enough to make a precarious stairway. My 'cliff' I call it, though it is barely twenty feet high at low tide. Of course the water is very cold, but after a few seconds it seems to coat the body in a kind of warm silvery skin, as if one had acquired the scales of a merman. The challenged blood rejoices with a new strength. Yes, this is my natural element. How strange to think that I never saw the sea until I was fourteen.
I am a skilful fearless swimmer and I am not afraid of rough water. Today the sea was gentle compared with antipodean oceans where I have sported like a dolphin. My problem was almost a technical one. Even though the swell was fairly mild I had a ridiculous amount of difficulty getting back onto the rocks again. The 'cliff' was a little too steep, the ledges a little too narrow. The gentle waves teased me, lifting me up towards the rock face, then plucking me away. My fingers, questing for a crevice, were again and again pulled off. Becoming tired, I swam around trying other places where the sea was running restlessly in and out, but the difficulty was greater since there was deep water below me and even if the rocks were less sheer they were smoother or slippery with weed and I could not hold on. At last I managed to climb up my cliff, clinging with fingers and toes, then kneeling sideways upon a ledge. When I reached the top and lay panting in the sun I found that my hands and knees were bleeding. Since my arrival I have had the pleasure of swimming naked. This rocky coast attracts, thank G.o.d, no trippers with their 'kiddies'. There is not a vestige of beastly sand anywhere. I have heard it called an ugly coast. Long may it be deemed so. The rocks, which stretch away in both directions, are not in fact picturesque. They are sandy yellow in colour, covered with crystalline flecks, and are folded into large ungainly incoherent heaps. Below the tide line they are festooned with growths of glistening blistery dark brown seaweed which has a rather unpleasant smell. Up above however, and at close quarters, they afford the clamberer a surprising number of secret joys. There are many V-shaped ravines containing small pools or screes of extremely varied and pretty stones. There are also flowers which contrive somehow to root themselves in crannies: pink thrift and mauve mallow, a sort of white spreading sea campion, a bluegreen plant with cabbage-like leaves, and a tiny saxifrage thing with leaves and flowers so small as almost to defeat the naked eye. I must find my magnifying gla.s.s and inspect it properly. A feature of the coastline is that here and there the water has worn the rocks into holes, which I would not dignify with the name of caves, but which, from the swimmer's-eye-view, present a striking and slightly sinister appearance. At one point, near to my house, the sea has actually composed an arched bridge of rock under which it roars into a deep open steep-sided enclosure beyond. It affords me a curious pleasure to stand upon this bridge and watch the violent forces which the churning waves, advancing or retreating, generate within the confined s.p.a.ce of the rocky hole.
Another day has pa.s.sed since I wrote the above. The weather continues almost perfect. I have received no letters since my arrival, and this does seem rather odd. My ex-secretary, Miss Kaufman, kindly detains the diminis.h.i.+ng flow of business mail in London. Well, whom do I want to hear from after all, except Lizzie, and she is probably away on tour?
I have continued to explore the rocks in the direction of my tower. Yes, I am now the owner not only of a house and a lot of rocks, but of a ruined 'martello' tower! It is alas only a sh.e.l.l. I would like to restore it and build a spiral staircase and a lofty study room, only contrary to what is commonly believed about me I am not rich. My sea-house took most of my savings. However I have a good pension, thanks to darling Clement's business sense long ago. I must save up. Near to the tower I found a pleasing piece of archaeology, which is also evidence that I am not the only person to have discovered it difficult to get out of this sea. In a little secret inlet below the tower, and invisible except from directly above, some steps have been cut in the side of the rock, descending into the water, and surmounted with an iron banister. Unfortunately the lower part of the banister is broken away, and the rock face being smooth, the slippery steps are useless, except at high tide, if there is any strong swell. The waves simply pluck one off. It is remarkable how quietly firmly powerful my sportive sea can be! But the idea is clearly excellent. I must have the banister extended; and it occurs to me that a few iron stanchions, let into the face of my 'cliff', would provide quite enough hand and foot holds for the climb, in any state of the tide. I must enquire in the village about workmen.
I swam from the 'tower steps' at high tide and then lay naked on the gra.s.s beside the tower, feeling exceedingly relaxed and happy. The tower, I regret to say, does attract the occasional tourist; but I am loath to put up a notice saying Private Private. This little lawn is the only piece of gra.s.s which I own, except for a small patch directly behind the house. This gra.s.s, tormented no doubt by the sea wind, is extremely short, its blades spread out in little circular mats of an almost cactus-like toughness. Pink and white valerian grows round the base of the tower, and a kind of purple flowering thyme mingles with the gra.s.s and perches here and there among the rocks on the landward side. I examined this, and also the tiny saxifrage, through my magnifying gla.s.s. I wanted to be a botanist when I was ten. My father loved plants, though ignorantly, and we looked at many things together. I wonder what I would have done with my life if I had not been theatre-mad?
Walking back I looked into my various pools. What a remarkable amount of beautiful and curious life they contain. I must buy some books about these matters if I am to become, even to my own modest satisfaction, the Gilbert White of this area. I also picked up a number of pretty stones and carried them to my other lawn. They are smooth, elliptical, lovely to handle. One, a mottled pink, elaborately crossed with white lines, lies before me as I write. My father would have loved this placeI still think of him and miss him.
It is after lunch and I shall now describe the house. For lunch, I may say, I ate and greatly enjoyed the following: anchovy paste on hot b.u.t.tered toast, then baked beans and kidney beans with chopped celery, tomatoes, lemon juice and olive oil. (Really good olive oil is essential, the kind with a taste, I have brought a supply from London.) Green peppers would have been a happy addition only the village shop (about two miles pleasant walk) could not provide them. (No one delivers to far-off Shruff End, so I fetch everything, including milk, from the village.) Then bananas and cream with white sugar. (Bananas should be cut, never never mashed, and the cream should be thin.) Then hard water-biscuits with New Zealand b.u.t.ter and Wensleydale cheese. Of course I never touch foreign cheeses. Our cheeses are the best in the world. With this feast I drank most of a bottle of Muscadet out of my modest 'cellar'. I ate and drank slowly as one should (cook fast, eat slowly) and without distractions such as (thank heavens) conversation or reading. Indeed eating is so pleasant one should even try to suppress thought. Of course reading and thinking are important but, my G.o.d, food is important too. How fortunate we are to be food-consuming animals. Every meal should be a treat and one ought to bless every day which brings with it a good digestion and the precious gift of hunger. mashed, and the cream should be thin.) Then hard water-biscuits with New Zealand b.u.t.ter and Wensleydale cheese. Of course I never touch foreign cheeses. Our cheeses are the best in the world. With this feast I drank most of a bottle of Muscadet out of my modest 'cellar'. I ate and drank slowly as one should (cook fast, eat slowly) and without distractions such as (thank heavens) conversation or reading. Indeed eating is so pleasant one should even try to suppress thought. Of course reading and thinking are important but, my G.o.d, food is important too. How fortunate we are to be food-consuming animals. Every meal should be a treat and one ought to bless every day which brings with it a good digestion and the precious gift of hunger.
I wonder if I shall ever write my Charles Arrowby Four Minute Cookbook Charles Arrowby Four Minute Cookbook? The Tour minutes' of course refer to the active time of preparation, and do not include unsupervised cooking time. I have looked at several so-called 'short order' cookery books, but these works tend to deceive, their 'fifteen minutes' really in practice means thirty, and they contain instructions such as 'make a light batter'. The st.u.r.dy honest persons to whom my book would be addressed would not necessarily be able to make a light batter or even to know what it was. But they would be hedonists. In food and drink, as in many (not all) other matters, simple joys are best, as any intelligent self-lover knows. Sidney Ashe once offered to initiate me into the pleasures of vintage wine. I refused with scorn. Sidney hates ordinary wine and is unhappy unless he is drinking some expensive stuff with a date on it. Why wantonly destroy one's palate for cheap wine? (And by that I do not of course mean the brew that tastes of bananas.) One of the secrets of a happy life is continuous small treats, and if some of these can be inexpensive and quickly procured so much the better. Life in the theatre often precluded serious meals and I have not always in the past been able to eat slowly, but I have certainly learnt how to cook quickly. Of course my methods (especially a liberal use of the tin opener) may scandalize fools, and the various people (mainly the girls: Jeanne, Doris, Rosemary, Lizzie) who urged me to publish my recipes did so with an air of amused condescension. Your name will sell the book, they tactlessly insisted. 'Charles's meals are just picnics', Rita Gibbons once remarked. Yes, good, even great, picnics. And let me say here that of course of course my guests my guests always always sit squarely at tables, never balance plates on their knees, and sit squarely at tables, never balance plates on their knees, and always always have proper table napkins, have proper table napkins, never never paper ones. Food is a profound subject and one, incidentally, about which no writer lies. I wonder whence I derived my felicitous gastronomic intelligence? A thrifty childhood gave me a horror of wasted food. I thoroughly enjoyed the modest fare we had at home. My mother was a 'good plain cook', but she lacked the inspired simplicity which is for me the essence of good eating. I think my illumination came, like that of Saint Augustine, from a disgust with excesses. When I was a young director I was idiotic and conventional enough to think that I had to entertain people at well-known restaurants. It gradually became clear to me that guzzling large quant.i.ties of expensive, pretentious, often mediocre food in public places was not only immoral, unhealthy and unaesthetic, but also unpleasurable. Later my guests were offered simple joys paper ones. Food is a profound subject and one, incidentally, about which no writer lies. I wonder whence I derived my felicitous gastronomic intelligence? A thrifty childhood gave me a horror of wasted food. I thoroughly enjoyed the modest fare we had at home. My mother was a 'good plain cook', but she lacked the inspired simplicity which is for me the essence of good eating. I think my illumination came, like that of Saint Augustine, from a disgust with excesses. When I was a young director I was idiotic and conventional enough to think that I had to entertain people at well-known restaurants. It gradually became clear to me that guzzling large quant.i.ties of expensive, pretentious, often mediocre food in public places was not only immoral, unhealthy and unaesthetic, but also unpleasurable. Later my guests were offered simple joys chez moi chez moi. What is more delicious than fresh hot b.u.t.tered toast, with or without the addition of bloater paste? Or plain boiled onions with a little cold corned beef if desired? And well-made porridge with brown sugar and cream is a dish fit for a king. Even then some people, so sadly corrupt was their taste, took my intelligent hedonism for an affected eccentricity, a mere gimmick. ( Wind in the Wind in the Willows Willows food a journalist called it.) And some were actually offended. However, it may be that what really made me see through the false mythology of food a journalist called it.) And some were actually offended. However, it may be that what really made me see through the false mythology of haute cuisine haute cuisine was not so much restaurants as dinner parties. I have long, and usually vainly, tried to persuade my friends not to cook grandly. The waste of time alone is an absurdity; though I suppose it is true that some unfortunate women have nothing to do but cook. There is also the illusion that very elaborate cooking is more 'creative' than simple cooking. Of course (let me make it clear) I am not a barbarian. French country food, such as one can still occasionally find in that blessed land, is very good; but its goodness belongs to a tradition and an instinct which cannot be aped. The pretentious English hostess not only mistakes elaboration and ritual for virtue; she is also very often exercising her deluded art for the benefit of those who, though they would certainly not admit it, do not really enjoy food at all. Most of my friends in the theatre were usually so sozzled when they came to eat a serious meal that they had no appet.i.te and in any case scarcely knew what was set before them. Why spend nearly all day preparing food for people who eat it (or rather toy with it and leave it) in this condition? A serious eater is a moderate drinker. Food is also spoilt at dinner parties by enforced conversation. One's best hope is to get into one of those 'holes' where one's two neighbours are eagerly engaged elsewhere, so that one can concentrate upon one's plate. No, I am no friend to these 'formal' scenes which often have more to do with vanity and prestige and a mistaken sense of social 'propriety' than with the true instincts of hospitality. was not so much restaurants as dinner parties. I have long, and usually vainly, tried to persuade my friends not to cook grandly. The waste of time alone is an absurdity; though I suppose it is true that some unfortunate women have nothing to do but cook. There is also the illusion that very elaborate cooking is more 'creative' than simple cooking. Of course (let me make it clear) I am not a barbarian. French country food, such as one can still occasionally find in that blessed land, is very good; but its goodness belongs to a tradition and an instinct which cannot be aped. The pretentious English hostess not only mistakes elaboration and ritual for virtue; she is also very often exercising her deluded art for the benefit of those who, though they would certainly not admit it, do not really enjoy food at all. Most of my friends in the theatre were usually so sozzled when they came to eat a serious meal that they had no appet.i.te and in any case scarcely knew what was set before them. Why spend nearly all day preparing food for people who eat it (or rather toy with it and leave it) in this condition? A serious eater is a moderate drinker. Food is also spoilt at dinner parties by enforced conversation. One's best hope is to get into one of those 'holes' where one's two neighbours are eagerly engaged elsewhere, so that one can concentrate upon one's plate. No, I am no friend to these 'formal' scenes which often have more to do with vanity and prestige and a mistaken sense of social 'propriety' than with the true instincts of hospitality. Haute cuisine Haute cuisine even inhibits hospitality, since those who cannot or will not practise it hesitate to invite its devotees for fear of seeming rude or a failure. Food is best eaten among friends who are unmoved by such 'social considerations', or of course best of all alone. I hate the falsity of 'grand' dinner parties where, amid much kissing, there is the appearance of intimacy where there is really none. even inhibits hospitality, since those who cannot or will not practise it hesitate to invite its devotees for fear of seeming rude or a failure. Food is best eaten among friends who are unmoved by such 'social considerations', or of course best of all alone. I hate the falsity of 'grand' dinner parties where, amid much kissing, there is the appearance of intimacy where there is really none.
After this tirade it looks as if the description of the house will have to wait until another day. I might add here that (as will already be evident) I am not a vegetarian. In fact I eat very little meat, and hold in horror the 'steak house carnivore'. But there are certain items (such as anchovy paste, liver, sausages, fish) which hold as it were strategic positions in my diet, and which I should be sorry to do without; here hedonism triumphs over a peevish baffled moral sense. Perhaps I ought to give up eating meat, but by now, when the argument has gone on so long, I doubt if I ever will.
I will now now describe the house. It is called Shruff End. End, yes: it is perched upon a small promontory, not exactly a peninsula, and stands indeed upon the very rocks themselves. What madman built it? The date would be perhaps nineteen ten. But why 'Shruff'? I have asked two of my (so far) very few local informants, the shop lady and the landlord of the village pub, and they both said, but could give no further account of the matter, that 'shruff' means 'black'. (Shruff: describe the house. It is called Shruff End. End, yes: it is perched upon a small promontory, not exactly a peninsula, and stands indeed upon the very rocks themselves. What madman built it? The date would be perhaps nineteen ten. But why 'Shruff'? I have asked two of my (so far) very few local informants, the shop lady and the landlord of the village pub, and they both said, but could give no further account of the matter, that 'shruff' means 'black'. (Shruff: schwarz? schwarz? most unlikely.) I cannot yet discover anything about the history of the house. I never met the person, described as an old lady, a Mrs Chorney, from whom I bought it. The price was not low, and I was also compelled to purchase the almost worthless furniture and fittings. Considered as a most unlikely.) I cannot yet discover anything about the history of the house. I never met the person, described as an old lady, a Mrs Chorney, from whom I bought it. The price was not low, and I was also compelled to purchase the almost worthless furniture and fittings. Considered as a house house Shruff End has obvious disadvantages which I way not slow to point out to the house agent. It is mysteriously damp and the situation is exposed and isolated. There is running water and main drainage, thank G.o.d (I have lived without these in America), but no electricity and no heating system. Cooking is by calor gas. There are also some oddities of construction which I will describe in due course. The agent, smiling, could see I loved the place and the disadvantages meant nothing. 'It is unique, sir,' he said. Yes it is. Shruff End has obvious disadvantages which I way not slow to point out to the house agent. It is mysteriously damp and the situation is exposed and isolated. There is running water and main drainage, thank G.o.d (I have lived without these in America), but no electricity and no heating system. Cooking is by calor gas. There are also some oddities of construction which I will describe in due course. The agent, smiling, could see I loved the place and the disadvantages meant nothing. 'It is unique, sir,' he said. Yes it is.
The position is inspiring, though as my village 'neighbours' take pleasure in telling me, it will be cold and stormy in winter time. Little do they realise how ardently I look forward to those storms, when the wild waves will beat at my very door! Since I have been here (now a matter of a few weeks) the weather has been quite distressingly calm. Yesterday the sea was so motionlessly smooth that it supported a whole flotilla of blue flies which seemed actually to crawl upon the surface tension. From the upper seaward windows (where I am sitting at this moment) the view is total sea, unless one peers down to glimpse the rocks below. From the lower windows, however, the sea is invisible and one sees only the coastal rocks, elephantine in size and shape, which surround the house. From the back door, which is the door of the kitchen, one emerges onto the little rock-surrounded 'lawn' of cactus-gra.s.s and thyme. This I shall leave to nature. I am in any case no gardener. (This is the first land which I have ever owned.) Nature, I note, has here provided me with a rocky seat, upon which I put cus.h.i.+ons, and a rocky trough beside it, into which I put the pretty stones which I am collecting; so that one can sit upon the seat and examine the stones. From the front of the house a path leads along a steep-sided rocky causeway, a sort of natural drawbridge, to what is dignified by the name of 'the coast road'. It is a tarmac road, but the kind where gra.s.s tends to grow in the middle. It is, even in May, little frequented by motor cars. I may add here that one of the secrets of my happy life is that I have never made the mistake of learning to drive a car. I have never lacked people, usually women, longing to drive me whithersoever I wanted. Why keep b.i.t.c.hes and bark yourself? Below the causeway, on either side, there is a wilderness of small rocks, piled higgledypiggledy by nature, and not accessible to the sea. This is a less attractive scene and not without a few rusty tins and broken bottles which I must one day climb down and remove. Beyond the road the humpy yellow rocks, some of them extremely large, appear again, here set in wiry springy gra.s.s and among innumerable flaring gorse bushes. There are also (placed there by man or nature?) quite a lot of skinny fuchsias and dense veronicas, all in flower, and some kind of rather attractive grey-leaved sage. Beyond this 'shrubbery'
there is a more barren heathland, covered with gorse and heather, and containing treacherous boggy pools, evil-smelling and full of a virulent green and reddish moss. I have not yet explored this inland country. I am not a 'great walker', and I am absorbed and contented by my seaside paradise. Upon this heath, incidentally, and about a mile and a half from Shruff End, is the nearest dwelling, a place called Amorne Farm. From my upstairs front windows I can see their lights at night. The coast road, if followed to the right, curves round into the next bay, which is invisible from Shruff End territory, except at the tower which stands on the promontory. Here, at a distance of three or four miles, is an establishment called the Raven Hotel about which I have mixed feelings since it is a place of some pretension which attracts tourists. The bay itself is very beautiful, being fringed by rather remarkable, almost spherical boulders. It is known locally as 'Raven Bay' after the hotel, though it has some other name, something like 'Shah.o.r.e' in the local dialect. (Sh.o.r.e Bay? Why?) If followed to the left from Shruff End, the coast road pa.s.ses through a curious narrow defile, which I have nicknamed 'the Khyber Pa.s.s', where the way has been cut through a big outcrop of rock, which here invades the land to a considerable distance. Beyond this there is a very small stony beach; this is the only beach in the area, since elsewhere, a feature which originally attracted me to this coastline, there is deepish water up against the rocks at any state of the tide. Beyond the beach a footpath leads diagonally to the village which is set a little inland, but if one continues to follow the road one reaches a very pretty little harbour with a magnificently built crooked stone quay, all silted up and entirely abandoned. There used to be fis.h.i.+ng boats here, I gather, but these now operate only from further north: I sometimes see them upon my otherwise remarkably empty tract of sea. Beyond the harbour a long and quite broad shelving slope has been cut in the rock to form what is known as 'the ladies' bathing place'. I have seen no ladies there, only occasionally a few boys. (The local people hardly ever swim; they seem to regard the activity as a form of madness.) In fact 'the ladies' bathing place' is now so overgrown with slippery brown weed and so strewn with boulders tossed in by the sea that it is scarcely 'safer' than anywhere else. The coast road here becomes a track (unfortunately suitable for motor cars) which climbs up into a wild region, which I have not yet had time to explore, where my yellow rocks turn into handsome and quite sizeable cliffs. The tarmac road turns inland to the village and beyond.
The village is called Narrowdean. The old form of the name was Nerodene Nerodene, and a handsome milestone upon the coast road retains this spelling. The little place consists of a few streets of stone-built cottages, some hillside bungalows and one general shop. I cannot get The Times The Times, or any batteries for my exhausted transistor radio, but this does not worry me too much, nor am I dismayed by the total absence of a butcher's shop. There is one pub, the Black Lion. The cottages are charming, solidly built in the yellowish local stone, but the only building of any special architectural interest is the church, a fine eighteenth-century structure with a gallery. I am of course not a churchgoer, but I was glad to find that there are services, though only once a month. The church is well kept and regularly provided with flowers. The distant sound of bells which I sometimes hear comes I think from an equally tiny village lying inland beyond Amorne Farm, where the country is gentler and there is grazing for sheep. There is no rectory or manor house in Narrowdean; not that it was ever part of my plan to hobn.o.b with the parson and the squire! I am also glad to intuit that the place is not infested with 'intellectuals', a hazard everywhere nowadays. To return to the church, there is a most attractive cimetiere marin cimetiere marin, which evidences a more s.p.a.cious past than one would expect this 'one horse' village to possess. Many of the tombstones carry carvings of sailing s.h.i.+ps, decorative anchors and strangely eloquent whales. Could men have gone whaling from here? One stone in particular attracts me. It bears a beautiful 'foul anchor' and the simple inscription: Dummy 18791918 Dummy 18791918. This puzzled me until I realized that 'Dummy' must have been a deaf and dumb sailor who never managed to achieve any other ident.i.ty. Poor chap. Let us now come back again to Shruff End. The facade which looks onto the road is, I suppose, not in itself remarkable, but in its lonely situation is strangely incongruous. The house is a brick-built doublefronted' villa with bay windows on the ground floor and two peaks to the roof. The bricks are dark red. It would scarcely attract notice in a Birmingham suburb, but all alone upon that wild coast it certainly looks odd. The back has been horribly 'pebble-dashed', no doubt against the weather. An expert could probably date the house from the pale buff-coloured blinds which survive in almost every room, in excellent condition, with glossy wooden toggles on strings, silk ta.s.sels, and a lace fringe at the bottom. When these blinds (expressive word) are drawn down, Shruff End, seen from the road, has a weird air of complacent mystery. While within, the yellow light of the 'blinded' room somehow and sadly recalls my childhood, perhaps the atmosphere of my grandfather's house in Lincolns.h.i.+re.
The two bay-window rooms I have christened the book room (where I have put my crates of books, still not unpacked) and the dining room, where I store my wine. But I live entirely on the seaward side of the house, upstairs in my bedroom and what I am determined to call my drawing room, and downstairs in the kitchen and a small den next to it which I call 'the little red room'. Here there is a good fireplace, with traces of a wood fire, and also a decent bamboo table and bamboo arm-chair. The walls have white wooden panels on the lower part, above which they are painted tomato red, an exotic touch not matched elsewhere in the house. The kitchen, with the calor gas stove, is paved with the most enormous slate flags I have ever seen. There is of course no refrigerator, which is dismaying to a fish-eating man. There is a large larder full of woodlice. All the downstairs woodwork tends to be damp. I prised up some linoleum in the hall, and replaced it with a shudder. There was a salty smell. Is it conceivable that the sea could be rising up through a hidden channel under the house? I suppose I ought to have had a surveyor's report, but I was in too much of a hurry. There is an old-fas.h.i.+oned mechanical front door bell with a bra.s.s handle and a long wire. It rings in the kitchen.
The chief peculiarity of the house, and one for which I can produce no rational explanation, is that on the ground floor and on the first floor there is an inner room inner room. By this I mean that there is, between the front room and the back room, a room which has no external window, but is lit by an internal window giving onto the adjacent seaward room (the drawing room upstairs, the kitchen downstairs). These two funny inner rooms are extremely dark, and entirely empty, except for a large sagging sofa in the downstairs one, and a small table in the upstairs one, where there is also a remarkable decorative castiron lamp bracket, the only one in the house, I shall certainly not occupy these rooms; later on, by the removal of walls, they shall enlarge the drawing room and the dining room. The whole house is indeed spa.r.s.ely furnished. I have introduced very little of my own. (There is only one bed; I am not expecting visitors!) This emptiness suits me; unlike James I am not a collector or clutterer. I am even becoming fond of some of the stuff which I complained so much about having to buy. I am especially attached to a large oval mirror in the hall. Mrs Chorney's things seem to 'belong'; it is my own, few in fact, possessions which look out of place. I sold a great many things when I left the big flat in Barnes, and removed most of the remainder to a tiny pied-a-terre pied-a-terre in Shepherd's Bush where I pushed them in anyhow and locked the door. I rather dread going back there. I cannot now think why I bothered to keep a London base at all; my friends told me I 'must' have one. in Shepherd's Bush where I pushed them in anyhow and locked the door. I rather dread going back there. I cannot now think why I bothered to keep a London base at all; my friends told me I 'must' have one.
I say 'my friends': but how few, as I take stock, they really are after a lifetime in the theatre. How friendly and 'warm-hearted' the theatre can seem, what a desolation it can be. The great ones have gone from me: Clement Makin dead, Wilfred Dunning dead, Sidney Ashe gone to Stratford, Ontario, Fritzie Eitel successful and done for in California. A handful remain: Perry, Al, Marcus, Gilbert, what's left of the girls... I am beginning to ramble. It is evening. The sea is golden, speckled with white points of light, lapping with a sort of mechanical self-satisfaction under a pale green sky. How huge it is, how empty, this great s.p.a.ce for which I have been longing all my life.
Still no letters.
The sea is noisier today and the seagulls are crying. I do not really like silence except in the theatre. The sea is agitated, a very dark blue with white crests.
I went out looking for driftwood as far as the little stony beach. The tide was low, so I could not swim off the tower steps, and until I can get some handholds fixed I think I shall shun my 'cliff' except in calm weather. I swam at the beach but it was not a success. The pebbles hurt my feet and I had great difficulty in getting out, since the beach shelves and the waves kept tumbling the pebbles down against me. I came back really cold and disgruntled, and forgot the wood which I had collected. I have now had lunch (lentil soup, followed by chipolata sausages served with boiled onions and apples stewed in tea, then dried apricots and shortcake biscuits: a light Beaujolais) and I feel better. (Fresh apricots are best of course, but the dried kind, soaked for twenty-four hours and then well drained, make a heavenly accompaniment for any sort of mildly sweet biscuit or cake. They are especially good with anything made of almonds, and thus consort happily with red wine. I am not a great friend of your peach, but I suspect the apricot is the king of fruit.) I shall now go and have an afternoon rest.
It is night. Two oil lamps, purring very faintly, shed a calm creamy light upon the scratched and stained surface of what was once a fine rosewood table, the erstwhile property of Mrs Chorney. This is my working table, at the window of the drawing room, though I also use the little folding table, which I have brought in from the 'inner room', to lay out books and papers. I have had to shut the window against the moths, huge ones with beige and orange wings, who have been coming in like little helicopters. The lamps, there are four in all, and in good working order, are also Chorneyana. They are handsome old-fas.h.i.+oned things, rather heavy, made of bra.s.s with graceful opaque gla.s.s shades. I learnt to master oil lamps in the USA, in that hut with Fritzie. Two paraffin heaters downstairs remain, however, a mystery. I must get new ones before chillier nights arrive. Last night was chilly enough. I attempted to light a driftwood fire in the little red room, but the wood was too damp and the chimney smoked.
I think that in winter I shall live downstairs. How I look forward to it. The drawing room is still more of a lookout point than a room. It is dominated by a tall black-painted wooden chimney piece, with a lot of little shelves with little mirrors above them. A collector's item, no doubt, but it looks a little too like the altar of some weird sect. (It has that oriental vegetable look.) Before I lit the lamps tonight I spent some time simply gazing out at the moonlight, always an astonishment and a joy to the town-dweller. It is so bright now over the rocks that I could read by it. Only, oddly enough, I note that I have had no impulse to read since I have been here. A good sign. A good sign. Writing seems to have replaced reading. Yet also, I seem to be constantly putting off the moment when I begin to give a formal account of myself. ('I was born at the turn of the century in the town of ' or whatever.) There will be time and motive enough to prose on about my life when I shall have generated as it were a sufficient cloud of reflection. I am still almost shy of my emotions, shy of the terrible strength of certain memories. Simply the tale of my years with Clement could fill a volume. I am very conscious of the house existing quietly round about me. Parts of it I have colonised, other parts remain obstinately alien and dim. The entrance hall is dark and pointless, except for the presence of the large oval mirror aforementioned. (This handsome object seems to glow with its own light.) I do not altogether like the stairs. (Spirits from the past linger on stairs.) These lead half way up, via a narrow branching stairway, to a surprisingly large bathroom which faces the road, and from which, behind an odd little door, more steps lead to the attics. The bathroom has some good original tiles representing swans and sinuous lilies. There is a huge much-stained bath on lions' paws, with excellent enormous bra.s.s taps. (There is no system for heating the water however! A hip bath in a downstairs cupboard represents, I suspect, the reality of the situation.) There is also a notice in a continental hand giving useful instructions about how to make the lavatory work. The main staircase turns inward to reach the s.p.a.ce of the upper landing. I call this a 's.p.a.ce' because it is a rather odd area with an atmosphere all its own. It has the expectant air of a stage set. Sometimes I feel as if I must have seen it long ago in a dream. It is a big windowless oblong, lit during the day through open doors, and adorned, just opposite the 'inner room', by a solid oak stand upon which there is a large remarkably hideous green vase, with a thick neck and a scalloped rim and pink roses blistering its bulging sides. I have become very attached to this gross object. Beyond it there is a shallow alcove which looks as if it should contain a statue, but empty resembles a door. After this comes the most fascinating feature of the landing: an archway containing a Writing seems to have replaced reading. Yet also, I seem to be constantly putting off the moment when I begin to give a formal account of myself. ('I was born at the turn of the century in the town of ' or whatever.) There will be time and motive enough to prose on about my life when I shall have generated as it were a sufficient cloud of reflection. I am still almost shy of my emotions, shy of the terrible strength of certain memories. Simply the tale of my years with Clement could fill a volume. I am very conscious of the house existing quietly round about me. Parts of it I have colonised, other parts remain obstinately alien and dim. The entrance hall is dark and pointless, except for the presence of the large oval mirror aforementioned. (This handsome object seems to glow with its own light.) I do not altogether like the stairs. (Spirits from the past linger on stairs.) These lead half way up, via a narrow branching stairway, to a surprisingly large bathroom which faces the road, and from which, behind an odd little door, more steps lead to the attics. The bathroom has some good original tiles representing swans and sinuous lilies. There is a huge much-stained bath on lions' paws, with excellent enormous bra.s.s taps. (There is no system for heating the water however! A hip bath in a downstairs cupboard represents, I suspect, the reality of the situation.) There is also a notice in a continental hand giving useful instructions about how to make the lavatory work. The main staircase turns inward to reach the s.p.a.ce of the upper landing. I call this a 's.p.a.ce' because it is a rather odd area with an atmosphere all its own. It has the expectant air of a stage set. Sometimes I feel as if I must have seen it long ago in a dream. It is a big windowless oblong, lit during the day through open doors, and adorned, just opposite the 'inner room', by a solid oak stand upon which there is a large remarkably hideous green vase, with a thick neck and a scalloped rim and pink roses blistering its bulging sides. I have become very attached to this gross object. Beyond it there is a shallow alcove which looks as if it should contain a statue, but empty resembles a door. After this comes the most fascinating feature of the landing: an archway containing a bead curtain bead curtain. This curtain is not unlike those which exclude flies from shops in Mediterranean countries. The beads are of wood, painted yellow and black, and they click lightly together as one pa.s.ses through. After the archway come the doors of my bedroom and drawing room.
It is time for bed. Behind me is the long horizontal window, several feet up in the wall, which gives onto the 'inner room'. As I rise I am impelled to look towards it, seeing my face reflected in the black gla.s.s as in a mirror. I have never suffered from night fears. I was never, that I can recall, afraid of the dark as a child. My mother early impressed upon me that fear of the dark was a superst.i.tion from which G.o.dtrusting people did not suffer. I hardly needed G.o.d to protect me. My parents were an absolute defence against every terror. It is not that I find Shruff End in any way 'creepy'. It is just that, as it now suddenly occurs to me, this is the first, time in my life that I have been really alone at night. My childhood home, theatrical digs in the provinces, London flats, hotels, rented apartments in capital cities: I have always lived in hives, surrounded by human presences behind walls. And even when I lived in that hut (with Fritzie) I was never alone. This is the first house which I have owned and the first genuine solitude which I have inhabited. Is this not what I wanted? Of course the house is full of little creaking straining noises, even on a windless night, any elderly house is, and draughts blow through it from gappy window-frames and ill-fitting doors. So it is that I can imagine, as I lie in bed at night, that I hear soft footsteps in the attics above me or that the bead curtain on the landing is quietly clicking because someone has pa.s.sed furtively through it.
Perhaps this is a foolish moment, so late at night, to choose to approach the subject, but it has come suddenly and vividly into my head. The reader, if there is one, may wonder why I have not referred again to a 'horrible experience' which I suffered here beside the sea but could not bring myself to describe. It might seem by now that I had 'forgotten' it; and indeed in an odd way I think I had forgotten it: a tendency which is evidence, perhaps, for one possible view of the phenomenon. Let me now describe what happened.
I was sitting, with this notebook beside me, upon the rocks just above my 'cliff', and looking out over the water. The sun was s.h.i.+ning, the sea was calm. (As I have described it in the first paragraph of this notebook.) Shortly before this I had been looking intently into a rock pool and watching a remarkably long reddish faintly bristly sea-worm which had wreathed itself into curious coils prior to disappearing into a hole. I sat up, then settled myself facing seaward, blinking in the sun. Then, not at once, but after about two minutes, as my eyes became accustomed to the glare, I saw a monster rising from the waves I saw a monster rising from the waves. I can describe this in no other way. Out of a perfectly calm empty sea, at a distance of perhaps a quarter of a mile (or less), I saw an immense creature break the. surface and arch itself upward. At first it looked like a black snake, then a long thickening body with a ridgy spiny back followed the elongated neck. There was something which might have been a flipper or perhaps a fin. I could not see the whole of the creature, but the remainder of its body, or perhaps a long tail, disturbed the foaming water round the base of what had now risen from the sea to a height of (as it seemed) twenty or thirty feet. The creature then coiled coiled itself so that the long neck circled twice, bringing the now conspicuous head low down above the surface of the sea. itself so that the long neck circled twice, bringing the now conspicuous head low down above the surface of the sea. I could see the sky through the coils. I could see the sky through the coils. I could also see the head with remarkable clarity, a kind of crested snake's head, green-eyed, the mouth opening to show teeth and a pink interior. The head and neck glistened with a blue sheen. Then in a moment the whole thing collapsed, the coils fell, the undulating back still broke the water, and then there was nothing but a great foaming swirling pool where the creature had vanished. I could also see the head with remarkable clarity, a kind of crested snake's head, green-eyed, the mouth opening to show teeth and a pink interior. The head and neck glistened with a blue sheen. Then in a moment the whole thing collapsed, the coils fell, the undulating back still broke the water, and then there was nothing but a great foaming swirling pool where the creature had vanished.
The shock and the horror of it were so great that for some time I could not move. I wanted to run away, I feared beyond anything that the animal would reappear closer to land, perhaps rising up at my very feet. But my legs would not function and my heart was beating so violently that any further exertion might have rendered me unconscious. The sea had become calm again and nothing further happened. At last I got up and walked slowly back to the house. I went up the stairs and into the drawing room where I sat for some time just breathing carefully and holding my heart. I could not bear to take my usual place at the window, so I sat at the little table against the wall of the inner room, leaning my head against the wall, and about half an hour later I was able to write down what now appears as the second paragraph in this notebook.
During that time, as I held on to myself and breathed and trembled, I managed gradually to think think about what had occurred. Thought, rational thought, which had been utterly routed, returned gradually to my rescue. Something had happened and happenings have explanations. Several possible explanations came before me, and as I began to number and cla.s.sify and relate them some relief came, and the awful unconceptualized terror receded. It was possible that I had 'simply' imagined what I saw. But of course one does not 'simply' imagine anything so detailed and dreadful. It later struck me as significant that the creature had appeared at once as utterly frightful, rather than as very surprising or even interesting. I was about what had occurred. Thought, rational thought, which had been utterly routed, returned gradually to my rescue. Something had happened and happenings have explanations. Several possible explanations came before me, and as I began to number and cla.s.sify and relate them some relief came, and the awful unconceptualized terror receded. It was possible that I had 'simply' imagined what I saw. But of course one does not 'simply' imagine anything so detailed and dreadful. It later struck me as significant that the creature had appeared at once as utterly frightful, rather than as very surprising or even interesting. I was excessively excessively frightened. I am a moderate drinker and certainly not an unbalanced or crazily 'imaginative' frightened. I am a moderate drinker and certainly not an unbalanced or crazily 'imaginative'
person. Another possibility was that I had, again 'simply', seen a monster unknown to science. Well, that was just possible. Or: was what I had seen an absolutely enormous eel? Could there be such an eel? Did eels ever rise up out of the sea and wreathe themselves into coils and balance themselves high in the air? I could not think that the thing was an eel, this was impossible. It had a substantial body, I had seen its back back. I was quite sure too that I could not have seen a mere eel, however large, as this coiling monstrosity through which I had looked at the sky.
How far off had the animal been and how high above the water had it risen? On further reflection I was not so certain of my first impressions, though I remained sure that I had seen something absolutely remarkable. Explanations in terms of floating seaweed or bobbing driftwood were not to be considered. I explored another possibility. Just before I saw my huge monster I had been closely inspecting, in the rock pool, a little monster, the red bristling worm, whose five or six inches of wriggling body appeared big in the confined s.p.a.ce of the pool. Was it possible that through some purely optical mechanism, some unusual trick of the retina, I had 'thrown' the image of the worm out onto the surface of the sea? This was an interesting idea but totally implausible, since the red worm bore no resemblance to the bluish-blackish monster, except in so far as both of them had wreathed into coils. Besides, I had never heard of any such retinal 'cinematography'. I was struck, on reflection, by the fact that I recalled the creature with extreme clarity, the visual impression remained extremely detailed, while at the same time I felt more and more vague about its exact distance away from me.
The solution which I now think to be the most probable, though whether I shall continue to think so remains to be seen, is this, and I record it with a little shame. I am neither a drunkard nor a drug addict. I scarcely ever drink spirits. I have smoked 'hash' occasionally in America. However, on one occasion, several years ago, I was idiot enough to take a dose of LSD. (I did it to please a woman.) I had what is known as a 'bad trip'. It was a very bad trip. I shall not attempt to describe what I experienced on that dreadful and rather shameful occasion. (I will only add: it concerned entrails.) In fact it would be extremely hard, even impossible, to put it properly into words. It was something morally, spiritually horrible, as if one's stinking inside had emerged and become the universe: a surging emanation of dark half-formed spiritual evil, something never ever to be escaped from. 'Undetachable,' I remember, was a word which somehow 'came along' with the impression of it. In fact the visual images involved were dreadfully clear and, as it were, authoritative ones and they are rising up in front of me at this moment, and I will not write about them. Of course I never took LSD again. I had no further after-effects, and after a while I began mercifully to forget the experience in the quite special way in which one forgets a dream. However: it is possible, perhaps plausible, to conjecture that the sea monster which I 'saw' was a hallucination which was also caused by my one foolish experiment with that awful drug. It is true that the rising coiling monster did not really resemble what I saw on the first occasion, any more than it resembled the red worm in the pool. But the feeling of horror was similar in quality, or at any rate began to seem .so very soon after the experience itself. Also, the quality of the tendency to forget also now seems to me to be similar in the two cases. A bad trip can recur in this way, I am told: readers, be warned. However, it must be admitted that as I reflect about it all at this moment, the strongest evidence for this explanation is the total implausibility of all the others.
My heart is beating violently again. I must go to bed. Perhaps I should have waited until tomorrow morning to tell this story. I shall take a sleeping pill.
Two days have pa.s.sed since I wrote the above. I slept well after writing about my monster and I still think my explanation is the right one. Anyway he recedes and the horror has gone away. Perhaps it did me good to write it all down. I have decided that the 'footsteps' in the attics are rats. Another sunny day. Still no letters.
I swam again at the little stony beach and although the sea was fairly calm I had the same irritating difficulty getting out of it. I had to climb a steep bank of tumbling s.h.i.+fting pebbles while each successive wave was submerging me from behind. Swallowed a lot of water and cut my foot. Found my abandoned pile of driftwood and carried it home. Felt very chilled but too tired to organize hip bath, which seems to be made of cast iron. Not worth carrying hot water up to bathroom.
It has occurred to me that if I attached a rope to the iron banister at the tower steps I could use the steps even in rough weather; and if I could find anything to tie it to I could dangle a rope over my 'cliff' to help me out of the water there. I must see if the village shop sells rope. I must also find out where I can get more cylinders of calor gas.
My paternal grandfather was a market gardener in Lincolns.h.i.+re. (There, quite suddenly I have started to write my autobiography, and what a splendid opening sentence! I knew it would happen if I just waited.) He lived in a house called Shaxton. I thought it was very distinguished to have a house with a name. I do not know what my maternal grandfather did, he died when I was a small child. I think he 'worked in an office', as indeed my father did too. Doubtless he was some sort of clerk; as indeed my father was too I suppose, though we never used the word 'clerk' at home. My paternal grandfather had two sons, Adam and Abel. He never seemed to me to be an imaginative man, but there was some touch of poetry in those names. It was early evident to me that my uncle (Abel) was more loved and more fortunate than my father (Adam). How does a child perceive such things, or rather how is it that they are so perceptible, so obvious, to a child, who perhaps, like a doff reads signs which have become invisible amid the conventions of the grown-up world, and are thus overlooked in the adult campaign of deceit? I knew that my father, who was slightly the elder of the two, was some sort of luckless failure before I knew what 'failure' meant, before I knew anything about money, status, power, fame or any of those coveted prizes whose myriad forms have led me throughout my life that dervish dance which is now, I trust, over. And of course when I say that my dear father was a failure I mean it only in the grossest worldly sense. He was an intelligent good man, pure in heart.
My maternal grandparents lived in Carlisle and I scarcely knew them. My mother's sisters figured as two pale 'aunties', also in Carlisle. My paternal grandmother died young, and in my memories of Shaxton she appears as a photograph. Indeed my grandfather, whom I disliked and feared, appears to me now only as Wellington boots and a loud voice. Adam and Abel crowded my childhood world, dominating it like twin G.o.ds. My mother was a separate force, always separate. And then of course there was my cousin James who, like me, was an only child.
The ways of the brothers parted. My father drifted into Warwicks.h.i.+re and worked in 'local government'. Drifted: I see him on a raft. Uncle Abel became a successful barrister in Lincoln and lived in a house in the country called Ramsdens: another distinguished place with a name. Ramsdens was larger than Shaxton. I still see both those houses in my dreams. Later on the Uncle Abels moved to London, but kept Ramsdens as what they called their 'country cottage'. Uncle Abel married a rich pretty American girl called Estelle. I remember her being referred to by my mother as an 'heiress'. My father married my mother who was working as a secretary on a farm. Her name was Marian. He called her 'Maid Marian'. She was a strict evangelical Christian. My father was a Christian too of course, so was I, so was Uncle Abel until Aunt Estelle took him away into the world of light. I cannot see my mother as a lovely girl, as the Maid Marian of the Warwicks.h.i.+re lanes. I see her face, in my earliest memories, as a mask of anxiety. She was the strong one. My father and I loved and obeyed and comforted each other in secret. Well, we all three loved and comforted each other. We were poorish and lonely and awkward together.
I was utterly horrified in the kitchen this morning to see what I took to be a grotesquely huge fat fleshy spider emerging from the larder. It turned out to be a most engaging toad. I caught him easily and carried him across the wood to the mossy boggy pools beyond the rocks. Here he ambled away. How can such gentle defenceless animals survive? I lingered for a little while after the toad had gone, and looked at the red-tufted mosses and the flowers, mare's tails which I remember from my youth, and that weird yellow flower that catches flies. Heather grows upon the higher ground inland, towards Amorne Farm. I was told by the house agent that there are orchids in the vicinity, but I have seen none. Perhaps they are as legendary as the seals.
Later on I went into the village to buy deep-freeze kipper fillets (the poor man's smoked salmon). Of course it is quite impossible to buy fresh fish here, as all the villagers tell me with pride. I also made some rather inconclusive enquiri
The Sea, The Sea Part 1
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The Sea, The Sea Part 1 summary
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