An Etymological Dictionary of the Scottish Language Part 156
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_Douglas._
A. S. _carleaswagn_, Su. G. _karlwagn_, Dan. _karlvogn_.
CHARNAILL BANDIS, _s. pl._ Strong hinges used for ma.s.sy doors or gates, riveted, and often having a plate, on each side of the gate, S.
_centre-hinges_, E.
_Wallace._
Fr. _charniere_, a hinge, a turning joint.
CHARRIS.
V. ~Char~, _v._
CHASBOL, CHESBOL, CHESBOWE, _s._ Poppy.
_Complaynt S. Douglas._
CHASE, _s. Brak a chase_, perhaps, begun a pursuit.
_Knox._
CHa.s.s, _s._ Case, condition.
_Wallace._
_To_ CHASTY, _v. a._ To chastise, to correct.
_Barbour._
Fr. _chasti-er_, id.
_To_ CHAT, _v. a._ To bruise slightly, S.; synon. _chack_.
CHAT THE, "Hang thyself;" Rudd.
_Douglas._
CHAUDMELLe, _s._ A sudden broil or quarrel.
_Skene._
Fr. _chaude_, hot, and _meslee_, _melee_, broil.
CHAUD-PEECE, _s._ Gonorrhoea.
Fr. _chaude-p.i.s.se_, id.
_Polwart._
_To_ CHAW, _v. a._
1. To fret, to gnaw.
_Douglas._
2. To provoke, to vex, S.
O. F. _chaloir_, to put in pain.
CHEATS, CHITS, _s._ The sweet-bread. _Chits and nears_, a common dish in S. i. e. kidneys and sweet-breads.
_Watson's Coll._
CHECK, _s._ A bird.
V. ~Chack~.
CHEEK-BLADE, _s._ The cheek-bone. S.
_Cleland._
CHEESE-HAKE, _s._ A frame for drying cheeses when newly made, S.
V. ~Hake~.
CHEESE-RACK, _s._ The same with _Cheese-hake_, S.
_Ferguson._
_To_ CHEIM, _v. a._ To divide equally; especially in cutting down the backbone of an animal, S. B.
An Etymological Dictionary of the Scottish Language Part 156
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