Devil Stories Part 23

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"That is true, St. Peter," replied Roger with a sheepish air. "And how is he, that blessed St. Antony? Could I not come in for one moment to return the visit he once paid me?"

"Why, here he comes," said St. Peter, throwing the door wide open.

In the twinkling of an eye the sly golfer had flung himself into paradise, unhooked his ap.r.o.n, let it fall to the ground, and seated himself down on it.

"Good morning, St. Antony," said he with a fine salute. "You see I had plenty of time to think of paradise, for here we are!"

"What! _You_ here!" cried St. Antony.

"Yes, I and my company," replied Roger, opening his sack and scattering on the carpet the souls of the six golfers.

"Will you have the goodness to pack right off, all of you?"

"Impossible," said the great golfer, showing his ap.r.o.n.

"The rogue has made game of us," said St. Antony. "Come, St. Peter, in memory of our game of golf, let him in with his souls. Besides, he has had his purgatory on earth."

"It is not a very good precedent," murmured St. Peter.

"Bah!" replied Roger, "if we have a few good golfers in paradise, where is the harm?"

XV

Thus, after having lived long, golfed much and drunk many cans of beer, the wheelwright of Coq called the Great Golfer was admitted to paradise; but I advise no one to copy him, for it is not quite the right way to go, and St. Peter might not always be so compliant, though great allowances must be made for golfers.

THE LEGEND OF MONT ST.-MICHEL

BY GUY DE MAUPa.s.sANT

I had first seen it from Cancale, this fairy castle in the sea. I got an indistinct impression of it as of a grey shadow outlined against the misty sky. I saw it again from Avranches at sunset. The immense stretch of sand was red, the horizon was red, the whole boundless bay was red. The rocky castle rising out there in the distance like a weird, seignorial residence, like a dream palace, strange and beautiful--this alone remained black in the crimson light of the dying day.

The following morning at dawn I went toward it across the sands, my eyes fastened on this gigantic jewel, as big as a mountain, cut like a cameo, and as dainty as lace. The nearer I approached the greater my admiration grew, for nothing in the world could be more wonderful or more perfect.

As surprised as if I had discovered the habitation of a G.o.d, I wandered through those halls supported by frail or ma.s.sive columns, raising my eyes in wonder to those spires which looked like rockets starting for the sky, and to that marvellous a.s.semblage of towers, of gargoyles, of slender and charming ornaments, a regular fireworks of stone, granite lace, a masterpiece of colossal and delicate architecture.

As I was looking up in ecstasy a Lower Normandy peasant came up to me and told me the story of the great quarrel between Saint Michael and the devil.

A sceptical genius has said: "G.o.d made man in his image and man has returned the compliment."

This saying is an eternal truth, and it would be very curious to write the history of the local divinity of every continent, as well as the history of the patron saints in each one of our provinces. The negro has his ferocious man-eating idols; the polygamous Mahometan fills his paradise with women; the Greeks, like a practical people, deified all the pa.s.sions.

Every village in France is under the influence of some protecting saint, modelled according to the characteristics of the inhabitants.

Saint Michael watches over Lower Normandy, Saint Michael, the radiant and victorious angel, the sword-carrier, the hero of Heaven, the victorious, the conqueror of Satan.

But this is how the Lower Normandy peasant, cunning, deceitful and tricky, understands and tells of the struggle between the great saint and the devil.

To escape from the malice of his neighbour, the devil, Saint Michael built himself, in the open ocean, this habitation worthy of an archangel; and only such a saint could build a residence of such magnificence.

But, as he still feared the approaches of the wicked one, he surrounded his domains by quicksands, more treacherous even than the sea.

The devil lived in a humble cottage on the hill, but he owned all the salt marshes, the rich lands where grow the finest crops, the wooded valleys and all the fertile hills of the country, while the saint ruled only over the sands. Therefore Satan was rich, whereas Saint Michael was as poor as a church mouse.

After a few years of fasting the saint grew tired of this state of affairs and began to think of some compromise with the devil, but the matter was by no means easy, as Satan kept a good hold on his crops.

He thought the thing over for about six months; then one morning he walked across to the sh.o.r.e. The demon was eating his soup in front of his door when he saw the saint. He immediately rushed toward him, kissed the hem of his sleeve, invited him in and offered him refreshments.

Saint Michael drank a bowl of milk and then began: "I have come here to propose to you a good bargain."

The devil, candid and trustful, answered: "That will suit me."

"Here it is. Give me all your lands."

Satan, growing alarmed, wished to speak: "But--"

The saint continued: "Listen first. Give me all your lands. I will take care of all the work, the ploughing, the sowing, the fertilizing, everything, and we will share the crops equally. How does that suit you?"

The devil, who was naturally lazy, accepted. He only demanded in addition a few of those delicious grey mullet which are caught around the solitary mount. Saint Michael promised the fish.

They grasped hands and spat on the ground to show that it was a bargain, and the saint continued: "See here, so that you will have nothing to complain of, choose that part of the crops which you prefer: the part that grows above ground or the part that stays in the ground." Satan cried out: "I will take all that will be above ground."

"It's a bargain!" said the saint. And he went away.

Six months later, all over the immense domain of the devil, one could see nothing but carrots, turnips, onions, salsify, all the plants whose juicy roots are good and savoury and whose useless leaves are good for nothing but for feeding animals.

Satan wished to break the contract, calling Saint Michael a swindler.

But the saint, who had developed quite a taste for agriculture, went back to see the devil and said: "Really, I hadn't thought of that at all; it was just an accident, no fault of mine. And to make things fair with you, this year I'll let you take everything that is under the ground."

"Very well," answered Satan.

The following spring all the evil spirit's lands were covered with golden wheat, oats as big as beans, flax, magnificent colza, red clover, peas, cabbage, artichokes, everything that develops into grains or fruit in the sunlight.

Once more Satan received nothing, and this time he completely lost his temper. He took back his fields and remained deaf to all the fresh propositions of his neighbour.

A whole year rolled by. From the top of his lonely manor Saint Michael looked at the distant and fertile lands and watched the devil direct the work, take in his crops and thresh the wheat. And he grew angry, exasperated at his powerlessness. As he was no longer able to deceive Satan, he decided to wreak vengeance on him, and he went out to invite him to dinner for the following Monday.

"You have been very unfortunate in your dealings with me," he said; "I know it, but I don't want any ill feeling between us, and I expect you to dine with me. I'll give you some good things to eat."

Satan, who was as greedy as he was lazy, accepted eagerly. On the day appointed he donned his finest clothes and set out for the castle.

Saint Michael sat him down to a magnificent meal. First there was a _vol-au-vent_, full of c.o.c.ks' crests and kidneys, with meat-b.a.l.l.s, then two big grey mullet with cream sauce, a turkey stuffed with chestnuts soaked in wine, some salt-marsh lamb as tender as cake, vegetables which melted in the mouth and nice hot pancake which was brought on smoking and spreading a delicious odour of b.u.t.ter.

They drank new, sweet, sparkling cider and heady red wine, and after each course they whetted their appet.i.tes with some old apple brandy.

Devil Stories Part 23

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Devil Stories Part 23 summary

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