Social Life Part 23

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A Church Wedding.

A church wedding is more picturesque and solemn than any other form of celebrating the marriage rite and the etiquette of all full-dress affairs of this nature is essentially the same.

The groom drives first to the church, accompanied by his "best man"

and enters either vestry or church parlor. The relatives, the mother of the bride and the bridemaids now drive to the church in carriages, closely followed by the carriage of the bride and her father.

By this time it is supposed that the carpet and awning, if it is a city church, are in place, the invited guests a.s.sembled, and the bridal procession immediately forms, entering the church and pa.s.sing up the aisle to the strains of the wedding march. In England a lovely innovation is made on this threadbare custom by having a chorus of boy-voices sing an epithalamium, or wedding ode, during their progress. This custom has found its way here in some ritualistic churches where the vested choir march, two and two, at the head of the bridal procession, singing as they march. Sometimes as high as forty, and even seventy, in number swell the _cortege_.



The order of progression is as follows: first the ushers, (unless there are choristers to take the lead) who march up the aisle by twos, keeping step with the music, then, if there are child-bridemaids, they follow in the same order. Some brides have two, some four or six of these dainty dots of maids. The children are followed by the grown bridemaids, also two by two. Sometimes children alone fill the place, there being no grown maids. The maids, both children and grown folk, are arranged according to their height and the harmony of color in their gowns.

[Ill.u.s.tration: THE MARRIAGE CEREMONY.]

After them comes the bride leaning on the right arm of her father. It sometimes happens that she walks up the aisle alone, and again that she is accompanied by some male relative who is to take a father's place in giving her away. Occasionally young brothers, mere boys in age, are permitted to a.s.sume this touching duty.

At the altar steps the ushers separate and pa.s.s to the right and left, the bridemaids also separate in a similar manner, leaving s.p.a.ce for the bridal couple. The groom, having come from the vestry, accompanied by the "best man," should be standing in readiness to advance, take the bride by her right hand and turn to the clergyman, who proceeds with the marriage formula sanctioned by his faith.

At that point in the service where the question is asked, "Who giveth this woman to be married to this man?" the father, or whoever takes his place, should bow, and then in a moment leave the group and seat himself beside the bride's mother in the front pew at the left.

In a ritualistic church the bride and groom at once kneel before the officiating clergyman, who will signify to them at what point of the service to rise. Ha.s.socks should be provided for the occasion.

The first bridemaid, or maid of honor, takes her stand close to, and slightly back of, the bride, that she may be ready to take her bouquet, if she has one, remove her glove, or, as is the better custom in this day of many-b.u.t.toned gloves, to turn back the neatly-ripped glove-finger that the ring may be adjusted, and to hold her bouquet or prayer-book when necessary. In the meantime, it is the "best man" who hands the ring to the clergymen in readiness for use.

After the Ceremony.

The service over, which may or may not have been accompanied by low, slow music, the clergyman shakes hands with and congratulates the newly-wedded couple (kissing being no longer permissible), the groom draws the bride's right hand within his left arm and conducts her to the carriage, taking the center aisle if the church have one; if not, taking the opposite from that by which they entered, the bride, her veil over her face, neither recognizing nor paying the slightest apparent heed to any one in the church. The organ peals forth, the procession re-forms and follows to the door, first the bridemaids, next the ushers. If there have been choristers, they lead the line, chanting as before, until their voices die out of hearing in the vestibule. Often, too, the child-bridemaids precede the couple as they leave the church, scattering flowers before them, the whole forming a very pretty pageant to the eye. The church may have been richly decorated with flowers and potted plants.

Where there is but one bridemaid or maid of honor, as she is then called, she attends to all the duties necessary, but the bridal procession is shorn somewhat of its fair proportions.

The vestibule reached, certificate or church register signed, the bride is cloaked, and, entering a carriage with her husband, is quickly driven home, the guests remaining in their seats until the cessation of the wedding march, when they, too, enter their carriages.

Meanwhile the "best man" takes the shortest route possible to the same destination in order to a.s.sist the head usher, who with, perhaps, some of the other ushers, is supposed to be already there, in receiving the bridal party and guests as they reach the house. The remaining ushers busy themselves in a.s.sisting the bridemaids to their carriages and speeding them onward that they, if possible, may reach the house in time to receive the bride and groom.

If the church wedding be in the evening the same order will be observed, save that the gentlemen wear evening dress.

The Reception.

At the house the ushers introduce the guests to the newly-married couple who, together with the bridemaids, form a group to receive the good wishes of the company. The parents of the bride stand a little apart from this party and receive the felicitations of their guests in behalf of their daughter's welfare. The parents of the groom, if present, form part of this group.

If the company is very large it is well to divide the centers of attractions by placing the young couple in one room and the parents in another, thus compelling a freer circulation of the guests, who else would crowd the bridal party to suffocation.

The house may be profusely decorated with flowers, and the rooms though daylight reign without, may have been carefully darkened only to be re-illuminated by the softer radiance of waxen candles or shaded gas jets.

Refreshments.

The banquet may be as elaborate as desired, but is usually served in the refreshment room from the _buffet_, guests repairing thither at any time where they are served by attendants, ushers seeing that ladies unattended by gentlemen are invited to partake and properly served.

Tea or coffee is not considered a necessity, though, in compliance with tastes that do not yield easily to fas.h.i.+on's decree, it is usually to be had, but in winter bouillon, in cups, is usually offered. Wine, of course, depends upon the scruples of the entertainers. Salads, lobster, salmon, etc., birds and dainty rolled sandwiches, do duty for meats. Fancy cakes, such as maccaroons, kisses, etc., are always offered, together with ices. The variety of other cakes is always at the option of the hostess, save the regulation rich black fruit, or groom's cake, and the bride's snowy loaf. These are necessities, and if the bride so far conform to the old custom of "cutting the cake" as to make one incision therein with a wonderful silver knife, "ye ancient superst.i.tion" is satisfied, and the work of cutting it and packing in dainty boxes to be carried home, if this be wished, is deputed to attendants. These boxes are deposited in some convenient place within reach of the departing guests.

When there are a number of elderly guests it is generally thought best to set two or more small tables in the refreshment-room, or an ante-room, where they may be comfortably accommodated with seats, and one of the ushers should see that they are so seated and promptly served.

Rehearsals.

In view of the complicated arrangements made necessary for the proper carrying out of a fas.h.i.+onable church wedding, and in consideration of the large number of people involved in the ceremony and the necessity of each one being in the right place at the right moment, in order to prevent confusion, it will be seen that some preparation is necessary before all can act in concert.

The needed drill is usually given by an exact rehearsal of the entire affair, to give which, the whole party meet at the church and rehea.r.s.e, so to speak, their respective parts; the forming into procession, the parting right and left at the chancel and the re-forming to return to the vestibule, being all gone through with to the sound of music, until every part of the long procession moves like clockwork.

The grouping of the bridemaids, the appointed duties of maid of honor and "best man," even to the smallest details, are all made perfect, until even the princ.i.p.al actors in the scene can retire without fear of any disaster to come.

This rehearsal is frequently made the occasion of a rehearsal dinner, given by the mother of the bride, at which the intimate partic.i.p.ants of the wedding-to-come entertain and refresh themselves.

The Wedding Breakfast.

Wedding breakfasts are an exclusively English fas.h.i.+on, but are gradually creeping into favor here. The breakfast does not differ from the ordinary reception, save that it is usually at an earlier hour and is more frequently a "sit-down affair."

The guests all go into the refreshment room at the same time, even though it sometimes happens that the a.s.sembly is so large that no one but the bridal party and immediate relatives are provided with seats at small tables. In this case, the gentlemen help the ladies and themselves from a long table in the center of the room, the whole affair, under these circ.u.mstances, being simply a cold collation.

Gentlemen leave their hats in the hall; ladies retain bonnet and gloves.

After the usual greetings to the bridal pair and a few minutes general conversation, the repast is announced and the guests proceed to the appointed room in the usual fas.h.i.+on--bride and groom, bride's father and groom's mother, groom's father and bride's mother, "best man" and maid of honor, other bridemaids and gentlemen appointed, usually ushers, etc.

A "stand-up" breakfast has many things in its favor. It is more easily served than one where all the guests are seated at a table that, in everything but name, is a dinner table; it is less formal and therefore pleasanter, and far more guests can be accommodated. The refreshments are the same as for a reception.

Departure.

After mingling with the guests for a short time the bride quietly withdraws to don her traveling garb, and soon descends the stairway.

She is met at the foot by her bridemaids, who part and form in line on either hand, through which dainty pathway she pa.s.ses to join the groom.

Quick good-bys are said, the carriage is entered and whirls rapidly away, followed by showers of rice and cast-off slippers, and the pretty scene is ended.

Home Weddings.

Home weddings are attended with much less trouble, fatigue and expense than fas.h.i.+onable church weddings. The clergyman enters the room and stands facing the people; the bridal couple follow and stand facing him. Ha.s.socks are provided for kneeling, if desired. The father, or some near male relative, stands ready, in sight of the clergyman, to give away the bride. He should simply bow his affirmation when the question is asked.

There are many additions that may be made to this simple ceremony, such as a troop of pretty children holding white ribbons each side to mark the path the bridal pair must walk to reach the minister, while the sweet strains of a hidden band of musicians may accompany their footsteps.

Floral decorations, within limits, are beautiful and appropriate, but where they are so lavishly displayed as to remind more of the florist's bill than the beauty of the blossoms, their effect is lost in a certain vulgarity that attends all too-visible evidences of outlay.

One pretty idea is to carry out the fancy of having one kind of flower, ma.s.sed according to the chosen design, serve for the decorations, at flower weddings; for example, rose weddings, lily weddings, daffodil weddings, etc. The design itself is according to the taste of the florist or the family, and is a subject changing so easily with the season or the fas.h.i.+on as to merit no mention here.

The supper may be as elegant an affair as one chooses to make it. If served by caterers, all care is removed from the hostess as to possible accidents, and she is left free to entertain her guests.

At evening weddings the company remains late or not, according to the hour of the bride's departure. Sometimes dancing is arranged as one of the evening's amus.e.m.e.nts. If so, the bride may, if she choose, open the first quadrille with the "best man." Should she do this, the groom is expected to dance with the first bridemaid.

Social Life Part 23

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Social Life Part 23 summary

You're reading Social Life Part 23. This novel has been translated by Updating. Author: Maud C. Cooke already has 465 views.

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