The Whitehouse Cookbook (1887) Part 115

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Water-cress Salad 176.

Cheese Toast 277.

Graham Bread 243.

Sponge Cake 292.

Blackberries.

Tea 460.

DINNER.

Clam Soup 47.

Boiled Cod 65, with Lobster Sauce 157.

Roast Lamb 142.

Mint Sauce 160.

New Potatoes Boiled 192.

Green Peas 211.

Spinach with Eggs 212.

Cuc.u.mbers Sliced 175.

Chicken Patties 88.

Naple Biscuits 362.

Vanilla Ice-cream 376.

Chocolate Macaroons 373.

Strawberries.

Coffee 458.

SUNDAY.

BREAKFAST.

Fresh Cherries.

Hominy 274.

Broiled Chicken 89.

Poached Eggs 227.

Saratoga Chips 193.

New England Corn Cake 246.

Wheat Bread 240.

Coffee 458.

SUPPER.

Spiced Beef Tongue 125.

Lobster Patties 70.

Sliced Tomatoes with Mayonnaise 169.

Crumpets 272.

White Fruit Cake 291.

Blackberries.

Tea 460.

DINNER.

Cream of Spinach Soup 34.

Boiled Blue Fish 56, Sauce Maitre d'Hotel 160.

Roast Lamb 136, Tomato Sauce 159.

New Potatoes with Cream 193.

Green Corn 206.

Cauliflower 200.

White Sauce 156.

Crab Sated 173.

Salmon Croquettes 66.

Cottage Pudding 395.

Chocolate Ice-cream 377.

Raspberries.

Coffee 458.

MONDAY.

BREAKFAST.

Stewed Pears 370.

Oatmeal with Cream 274.

Veal Chops Fried 128.

Plain Omelet 230.

Warmed Potatoes 195.

Raised m.u.f.fins 257.

Dry Toast 276.

Coffee 458.

LUNCHEON.

Cold Roast Lamb 142.

Corn Pudding 207.

Potato Salad 175.

French Bread 246.

Currant Fritters 266.

Cocoa 461.

DINNER.

Julienne Soup 33.

Beef a la Mode 113.

Boiled Potatoes 192.

Green Peas 211.

Stuffed Baked Tomatoes 204.

Lettuce Salad 177.

Blackberry Pudding 409.

Floating Islands 358.

Sponge Cake 292.

Coffee 458.

The Whitehouse Cookbook (1887) Part 115

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The Whitehouse Cookbook (1887) Part 115 summary

You're reading The Whitehouse Cookbook (1887) Part 115. This novel has been translated by Updating. Author: F. L. Gillette and Hugo Ziemann already has 790 views.

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