In the Foreign Legion Part 3

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"Blues?" he said. "Oh, well, that means recruits. Officially recruits are called 'les jeunes soldats,' young soldiers, but in the army we say the blues."

"Wonder what it means," I said.

The corporal lit a new cigarette and explained: "The origin of the name is uncertain. My captain told me once that it represented an old army tradition from Napoleonic times. The soldiers of Napoleon wore very stiff cravats to give shape to the high collars of their uniforms.

These cravats are said to have been torture. They held the head like a vice, and it took a long time to get used to them. The recruits actually got blue in the face with these cravats round their necks, to the immense amus.e.m.e.nt of the old soldiers, who made fun of them: Aha, the blues--look at the blues!"

Herr von Rader (in my memory he always figures as "Herr von Rader") gave me a nudge:



"Say, old chap, take a look at the fellows with the colossal pants!"

The Spahis were at their toilette, arranging their s.p.a.cious red trousers in picturesque folds. Herr von Rader looked at them with great wonder.

"My soul--what waste! Why, it's astonis.h.i.+ng. Out of a single pair of these pants I could make pants for a whole family and have a fine skirt left for my grandmother!"

Then came the Spahi's sashes. Two men helped each other at this important part of their toilet. One Spahi would fasten the blue sash, seven feet in length, and about half a yard in breadth, to his hip, and turn quickly about while his comrade held the other end, keeping the sash tight and tense until his brother-in-arms was rolled up in it. The Spahis seemed to attach great importance to the sit of their sashes, smoothing and tightening and re-tightening them with amusing coquetry.

The great gloomy courtyard was one ma.s.s of soldiers. From a gallery a non-commissioned officer read off a string of names from a pay-roll, and in squads the soldiers went up the stairs to receive their travelling allowance. We recruits stood in a corner, not knowing what to do or whom to report ourselves to. Finally a corporal exhorted us to go to the devil. We were in the way. It would not be our turn for a long time. We could wait, we should wait, being nasty recruits, blues, nom de Dieu. Mumbling further things descriptive of how he despised blues he went off. Then came soldiers, carrying on boards long rows of little tin bowls. The Spahis and Zouaves crowded at once round the steaming pots, but Herr von Rader hurled himself in the fray, and captured portions for all of us. It was thus that I made the acquaintance of "la gamelle," the venerable tin eating bowl of the French army, baptized "la gamelle" centuries ago. I was tasting for the first time the soup of the French army, a mixture of bread and greenstuffs and small pieces of meat. The cooking of this soup was an ancient, time-honoured custom. The musketeers of Louis XIV., of Cardinal Richelieu and Cardinal Mazarin prepared their soup in the very same fas.h.i.+on.

Lounging about the place we came to the canteen of this curious army hotel, and made our way through a labyrinth of wine-casks, which were ma.s.sed in front of the little door. There was an awful din inside. We sat down at one of the long tables and were served with the French army wine at fifteen centimes a bottle. Good wine, too, but it was impossible to enjoy it quietly, the Lord of the Canteen, a fat little man with greedy eyes, being eager for business--second-hand clothes business.

He pestered us unceasingly with his offers and demands. Herr von Rader sold his boots for half a franc, after a great deal of haggling, since he wanted the half-franc badly, but objected to going barefooted. The owner of the canteen, however (who evidently thought the buying of good boots at half a franc a good thing), solved the difficulty. Out of some corner he conjured a pair of shoes such as the French Zouaves wear.

Although they were in a bad state of dilapidation, Herr von Rader figured out that four bottles of wine could be exchanged for fifty centimes, and the boots changed owners....

Of my possessions, the fat man desired my overcoat. He complimented me on my overcoat. An exceedingly beautiful overcoat--such an overcoat as a poor man like he, the fat man, would be very glad to have. When I entered the Legion I would have to sell it and I would be sure not to get more than two francs for it. He would give me four. I never would get as much as that in Algeria, he said. Half an hour he talked to me in the vain endeavour to talk me out of the overcoat. But the "poor man" had a much too prosperous look about him. Moreover, a Zouave whispered in my ear that the cochon of a canteen-keeper was getting rich by his little "business." So I told him to go to a place which we generally consider hot and disagreeable. Then the fat man tried it with the others, and made excellent bargains. For a few copper pieces he bought many things, for the twentieth part of their value, boots and coats and pocket-books. The Swiss recruit even sold his trousers. He got five sous for them. He got a pair of old French infantry trousers into the bargain since he had to have some sort of compensation for these very necessary garments. The fat man's greedy eyes had a happy light in them and he bought whatever he could lay his hands on.

There was money to be made even out of the poor devils of recruits for the Legion!

I preferred the open air. Leaving the wine and laughter behind me I walked through the fort and climbed up to the bulwarks. The cannon had vanished; where once they had been mounted there grew little tufts of gra.s.s on the gravel. I was quiet and lonesome on the old battlements.

They commanded a view of the whole of Ma.r.s.eilles. The city and the port were enveloped in a curious yellowish light, the bright yellow of the South. Through a veil of yellow I saw the enormous ma.s.sive street-blocks of Lower Ma.r.s.eilles, and far away the little villas of the suburbs, their flat roofs reflecting a mult.i.tude of colours, with an ever-dominating leitmotiv of yellow. The harbour seemed far away and its noises were dimly audible. The s.h.i.+p masts, the elevators, the bridges looked tiny and delicate as the threads of a giant spider's web.

South of my bulwark there was the ocean and peace. Between the walls of St. Jean and the vis-a-vis, an ochre-coloured rocky promontory, there was a stretch of deep blue water, of the most beautiful blue in all the world.

Herr von Rader had followed me. He didn't say a word, but sat quietly on the wall swaying to and fro, like a pendulum. From time to time he spat to the whispering waters below. And how pleased he was when he managed to hit a fisherman. But not a word he said.

Little I cared for Herr von Rader and his contempt of the world. What a strange thing this ocean-bound fortress was! The mighty walls now enclosed but an inn. The fort had been turned into an inn in its old days. Its artillery had been sold for old iron long ago. It had ceased to be a fighting machine. It was a resting-place, an hotel for the recruits of France's colonial army to pa.s.s a day and a night until the troops.h.i.+p carried them to Africa or French Indo-China or Madagascar.

Every day of the year the old fort received new guests--for a day and a night. Many thousands of men had lodged in it....

Fort St. Jean was France's gate for her colonial soldiers. For a few the gate to the Legion of Honour, for the majority the gate to suffering and misery and sickness, to a nameless grave in the hot sands of Africa.

I wondered whither my road would lead me, in what manner I should perish....

The packet boat on which we were transported to Africa had left Ma.r.s.eilles.

Holding my hands to my ears, so that I might not hear a French word or a French sound and be reminded that I was a legionnaire, I stood in the bows staring at the wonders of Ma.r.s.eilles. There were a number of little islands wrapped in blue mist, playing hide-and-seek, until the sun appeared. Now the game was over and the veil of mist disappeared.

The hills and the houses lay glorious in an ocean of colour. There was a rocky island with an ancient gloomy castle. I knew it to be the prison of Monte Christo, the great adventurer of the elder Dumas, and I felt very much as the imprisoned Count of Monte Christo must have felt.

Ma.r.s.eilles disappeared. Ocean and sun arranged a wonderful play for a poor devil of a legionnaire. Far out to sea the sun would try to catch the little waves, throwing floods of brilliant light on pearly cascading water. And then the little waves escaped again, amidst fun and laughter, and ran off to inspect our s.h.i.+p. They struck the s.h.i.+p's sides and seemed very much surprised that they were so solid. They said so plainly enough, making a great deal of noise and fuss about it. But they soon became good-humoured again and told the nicest stories about fairy palaces of the deep and the peace of the ocean. Unthinkingly I had taken my hands down, and heard my new comrades quarrelling amongst themselves. The wine had not been fairly divided.

The spell was broken.

I recognised now well enough that I was standing on one of the lowest steps of the world's ladder, but I had not expected contempt, disdain and rough treatment to touch me so soon. The s.h.i.+p's cook began it.

"Nix comprends," cried the cook. The old packet of the "Compagnie des Messageries Maritimes," on which we made the voyage across the Mediterranean to Oran, had made a miserable bargain when hiring that cook. The thing was called Jacques. It even answered occasionally to its name if it felt like it. It was malicious, wondrously versed in profanity, addicted to lying, and very filthy.

The first day there was nothing to eat for us until evening. At three o'clock in the afternoon of the second day we were still waiting, very hungry indeed, for our first meal, and I thought it time to have a talk with Mr. Jacques. I told him that our board was paid for and that we wanted something to eat. Quick, too.

The thing answered with a nicely chosen a.s.sortment of oaths. He swore like a--well, like a man from Ma.r.s.eilles. He was pleased to inform me that according to his opinion dirty legionnaires were expressly made to do a lot of waiting. If he should happen to have spare time on his hands, he might try and get something to eat for us. But he was not quite sure whether or not he would have time!

Now this pleased me. I knew to a nicety how to arrange matters with this thing.

"Well, my son," I said lovingly, "won't you please take a look at these eight comrades of mine? They are Germans and cannot talk French. But they are very good at smas.h.i.+ng things. They're quite experts at that sort of thing. See how they are looking at you? I rather think they are going to beat you horribly."

"Allez donc!" remarked the cook dubiously. He seemed uneasy.

"They are Prussians. Very likely they'll kill you. I am going to help them at it."

The cook took a look at me and a second look at the "Prussians." He was rather pale and seemed to think that he was up against it. First he cursed volubly, then he dived into his dark hole of a kitchen and fetched out a tin filled with macaroni, a number of loaves of bread, and a bucketful of wine--about a gallon. There were no knives, however, exactly four forks for nine men, and one little drinking-cup.

The other day one of these packets foundered somewhere on the Algerian coast. I sincerely hope it was the packet I crossed on, and that Jacques the cook was drowned....

On the evening of the second day a visitor came to us from the first-cla.s.s part of the boat. He was a sergeant in the Foreign Legion and ventured among the third-cla.s.s pa.s.sengers to have a look at his new recruits. Being a Belgian, he could not talk German with them, and so I had the honour of conversation with him for a couple of hours.

Yes, the Germans made fine soldiers, although they were very thick-headed. Such an obstinate race! It would be best for me if I foregathered with Frenchmen only in the Legion. My French needed cultivating badly, said the sergeant. Then he ordered a bottle of wine and talked about the Legion. Lies, mostly. One of his stories is worth the telling however.

In 1880 a young German enlisted in the Legion. He was an excellent soldier, spoke a brilliant French, and was considered a good fellow. A detachment of the Legion, of which he was a member, was suddenly attacked by Arabs near Saida. The commanding officer, a lieutenant, was severely wounded, and all of the non-commissioned officers killed at the first attack. Now the young German took command and led a furious onslaught on the attacking Arabs, managing to hold out until help came.

Shot in the breast he was carried into camp, and the colonel of the regiment gave his own Cross of the Legion of Honour to the dying man.

The young German asked the surgeon whether he had a chance of life. The doctor said yes, of course. But, finally, the new Chevalier of the Legion of Honour was told the truth and thereupon demanded a short interview with his commanding officer.

Telegrams went flying between the little desert station and the capital of Germany.... In the evening the legionnaire died. A week later a veiled lady appeared in Saida to take the body to the Fatherland.

Chevaliers of the Legion of Honour escorted their dead comrade, and the French flag covered the coffin. The young German had been a royal prince of Prussia!

"Do you actually believe this yarn?" I asked the sergeant.

"It's an absolute fact!" said he, very serious and very much offended.

The same story was told me, with slight variations, many times in the Legion. The "royal prince of Prussia" is part and parcel of the unwritten history of the Legion, told from legionnaire to legionnaire, and I have often wondered how much truth there may be in the legend.

Very likely the man of Saida had been a German aristocrat, the black sheep of some good family, and in the course of time and telling the Legion had made him a royal prince of Prussia.

Oran came in sight. Nine recruits promptly lined up on deck, staring with wondering eyes at the land to whose sh.o.r.es destiny had sent them to work and wage war for strangers, for a nation whose language even they did not understand. Sandstone cliffs formed a rugged coast-line.

From their heights batteries were firing. The target was pontooned in the sea at a distance of about 5000 yards from the sh.o.r.e. But the columns of water thrown up by the bursting shrapnel never reached it.

The old sergeant shrugged his shoulders.

"I am not interested in any shooting but in ours," he said; "anyway, at shooting with the old Lebel gun the Legion can beat any on earth."

In the Foreign Legion Part 3

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In the Foreign Legion Part 3 summary

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