Success with Small Fruits Part 4
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Should the reader be content with mediocrity, there is scarcely anything to be said where the conditions are so favorable. But suppose one is not content with mediocrity. Then this highly favored soil is but the vantage-ground from which skill enters on a course of thorough preparation and high culture. A man may plow, harrow, and set with strawberries the land that was planted the previous year in corn, and probably secure a remunerative return, with little more trouble or cost than was expended on the corn. Or, he may select half the area that was in corn, plow it deeply in October, and if he detects traces of the white grub, cross-plow it again just as the ground is beginning to freeze. Early in the spring he can cover the surface with some fertilizer--there is nothing better than a rotted compost of muck and barn-yard manure--at the proportion of forty or fifty tons to the acre.
Plow and cross-plow again, and in each instance let the first team be followed by a subsoil or lifting plow, which stirs and loosens the substratum without bringing it to the surface. The half of the field prepared in such a thorough manner will probably yield three times the amount of fruit that could be gathered from the whole area under ordinary treatment; and if the right varieties are grown, and a good market is within reach, the money received will be in a higher ratio.
The principle of generous and thorough preparation may be carried still further in the garden, and its soil, already rich and mellow, may be covered to the depth of several inches with well-rotted compost or any form of barn-yard manure that is not too coa.r.s.e and full of heat, and this may be incorporated with the earth by trenching to the depth of two feet. Of this be certain, the strawberry roots will go as deeply as the soil is prepared and enriched for them, and the result in abundant and enormous fruit will be commensurate. English gardeners advise trenching even to the depth of three feet, where the ground permits it.
Few soils can be found so deep and rich by nature that they cannot be improved by art; and the question for each to decide is, how far the returns will compensate for extra preparation. Very often land for strawberries receives but little more preparation than for wheat, and such methods must pay or they would not be continued. Many who follow these methods declare that they are the most profitable in the long run. I doubt it.
If our market is one in which strawberries are sold simply as such, without much regard to flavor or size, there is not the same inducement to produce fine fruit. But even when quant.i.ty is the chief object, deeply prepared and enriched land retains that essential moisture of which we have spoken, and enables the plant not only to form, but also to develop and mature, a great deal of fruit. In the majority of markets, however, each year, size and beauty count for more, and these qualities can be secured, even from a favorable soil, only after thorough preparation and enriching. I find that every writer of experience on this subject, both American and European, insists vigorously on the value of such careful pulverization and deepening of the soil.
Having thus considered the most favorable land in the best condition possible, under ordinary cultivation, I shall now treat of that less suitable, until we finally reach a soil too sterile and hopelessly bad to repay cultivation.
I will speak first of this same deep, moist loam, in its unsubdued condition; that is, in stiff sod, trees, or brush-wood. Of course, the latter must be removed, and, as a rule, the crops on new land--which has been undisturbed by the plow for a number of years and, perhaps, never robbed of its original fertility--will amply repay for the extra labor of clearing. Especially will this be the case if the brush and rubbish are burned evenly over the surface. The finest of wild strawberries are found where trees have been felled and the brush burned; and the successful fruit grower is the one who makes the best use of such hints from nature.
The field would look better and the cultivation be easier if all the stumps could be removed before planting, but this might involve too great preliminary expense, and I always counsel against debt except in the direst necessity. A little brush burned on each stump will effectually check new growth, and, in two or three years, these unsightly objects will be so rotten that they can be pried out, and easily turned into ashes, one of the best of fertilizers. In the meantime, the native strength of the land will cause a growth which will compensate for the partial lack of deep and thorough cultivation which the stumps and roots prevent. Those who have travelled West and South have seen fine crops of corn growing among the half-burned stumps, and strawberries will do as well.
But where trees or brush have grown very thickly, the roots and stumps must be eradicated. The thick growth on the sandy land of Florida is grubbed out at the cost of about $30 per acre, and I know of a gentleman who pays at the rate of $25 per acre in the vicinity of Norfolk, Va. I doubt whether it can be done for less elsewhere.
In some regions they employ a stump extractor, a rude but strong machine, worked by blocks and pulleys, with oxen as motor power. From the "Farmer's Advocate" of London, Ont., I learn that an expert with one of these machines, aided by five men and two yoke of oxen, was in the habit of clearing fifty acres annually.
I have cleaned hedge-rows and stony spots on my place in the following thorough manner: A man commences with pick and shovel on one side of the land and turns it steadily and completely over by hand to the depth of fourteen to eighteen inches, throwing on the surface behind him all the roots, stumps and stones, and stopping occasionally to blast when the rocks are too large to be pried out. This, of course, is expensive, and cannot be largely indulged in; but, when accomplished, the work is done for all time, and I have obtained at once by this method some splendid soil, in which the plow sinks to the beam. A drought must be severe, indeed, that can injure such land.
There is a great difference in men in the performance of this work. I have one who, within a reasonable time, would trench a farm. Indeed, in his power to obey the primal command to "subdue the earth," my man, Abraham, is a hero--although, I imagine, he scarcely knows what the word means and would as soon think of himself as a hippopotamus. His fortunes would often seem as dark as himself to those who "take thought for the morrow;" and that is saying much, for Abraham is "colored" as far as man can be.
I doubt whether his foresight often reaches further than bedtime, and to that hour he comes with an honest right to rest. He is a family man, and has six or seven children, under eight years of age, whom he shelters in a wretched little house that appears tired of standing up.
But to and from this abode Abraham pa.s.ses daily, with a face as serene as a May morning. In that weary old hovel I am satisfied that he and his swarming little brood have found what no architect can build--a home. Thither he carries his diurnal dollar, when he can get it, and on it they all manage to live and grow fat. He loses time occasionally, it is true, through illness, but no such trifling misfortune can induce him, seemingly, to take a long, anxious look into the future. Only once--it was last winter--have I seen him dismayed by the frowning fates. The doctor thought his wife would die, and they had nothing to eat in the house. When Abraham appeared before me at that time, "his countenance was fallen," as the quaint, strong language of Scripture expresses it. He made no complaints, however, and indulged in no Byronic allusions to destiny. Indeed, he said very little, but merely drooped and cowered, as if the wolf at the door and the shadow of death within it were rather more than he could face at one and the same time.
It soon became evident, however, that his wife would "pull through," as he said, and then the wolf didn't trouble him a mite. He installed himself as cook, nurse, and house man-of-all-work, finding also abundant leisure to smoke his pipe with infinite content. One morning he was seen baking buckwheat cakes for the children; each one in turn received an allowance on a tin plate, and squatted here and there on the floor to devour it; and, from the master of ceremonies down, there was not an indication that all was not just as it should be. A few days later I met him coming back to his work with his pipe in the corner of his mouth, and the old confident twinkle in his eye as he said, "Mornin', Bossie." Now, Abraham carries his peculiar characteristics into grubbing. If I should set him at a hundred-acre field full of stumps and stones, and tell him to clear it to the depth of two feet, he would begin without any apparent misgiving, and with no more thought for the magnitude of his task than he has for the tangled and stubborn mysteries of life in general, or the dubious question of "what shall be on the morrow" in his own experience. He would see only the little strip that he proposed to clear up that day, and would go to work in a way all his own.
Although not talkative to other people, he is very social with himself, and, in the early days of our acquaintance, I was constantly misled into the belief that somebody was with him, and that he was a man of words rather than work. As soon, however, as I reached a point from which I could see him, there he would be, alone, bending to his task with the steady persistence that makes his labor so effective; but, at the same time, until he saw me he would continue discussing with equal vigor whatever subject might be uppermost in his mind. I suppose he scarcely ever takes out a stone or root without apostrophizing, adjuring, and berating it in tones and vernacular so queer that one might imagine he hoped to remove the refractory object by magic rather than by muscle. When the sun is setting, however, and Abraham has complacently advised himself, "Better quit, for de day's done gone, and de ole woman is arter me, afeared I've kivered myself up a-grubbin',"
one thing is always evident--a great many stones and roots are "unkivered," and Abraham has earned anew his right to the t.i.tle of champion grubber.
But, as most men handle the pick and shovel, the fruit grower must be chary in his attempts to subdue the earth with those old-time implements. It is too much like making war with the ancient Roman short sword in an age of rifled guns. I agree with that practical horticulturist, Peter Henderson, that there are no implements equal to the plow and subsoiler, and, in our broad and half-occupied country, we should be rather shy of land where these cannot be used.
The cultivator whose deep moist loam is covered by sod only, instead of rocks, brush, and trees, may feel like congratulating himself on the easy task before him; and, indeed, where the sod is light, strawberries, and especially the larger small fruits, are often planted on it at once with fair success. I do not recommend the practice; for, unless the subsequent culture is very thorough and frequent, the gra.s.s roots will continue to grow and may become so intertwined with those of the strawberry that they cannot be separated. Corn is probably the best hoed crop to precede the strawberry. Potatoes too closely resemble this fruit in their demand for potash, and exhaust the soil of one of the most needed elements. A dressing of wood ashes, however, will make good the loss. Buckwheat is one of the most effective means of subduing and cleaning land, and two crops can be plowed under in a single summer.
Last spring I had some very stiff marsh sod turned over and sown with buckwheat, which, in our hurry, was not plowed under until considerable of the seed ripened and fell. A second crop from this came up at once, and was plowed under when coming into blossom, as the first should have been. The straw, in its succulent state, decayed in a few days, and by autumn my rough marsh sod was light, rich, and mellow as a garden, ready for anything.
If it should happen that the land designed for strawberries was in clover, it would make an admirable fertilizer if turned under while still green, and I think its use for this purpose would pay better than cutting it for hay, even though there is no better. Indeed, were I about to put any sod land, that was not very stiff and unsubdued, into small fruits, I would wait till whatever herbage covered the ground was just coming into flower, and then turn it under. The earlier growth that precedes the formation of seed does not tax the soil much, but draws its substance largely from the atmosphere, and when returned to the earth while full of juices, is valuable. In our lat.i.tude this can usually be done by the middle of June, and if on this sod buckwheat is sown at once, it will hasten the decay, loosen and lighten the soil in its growth, and in a few weeks be ready itself to increase the fertility of the field by being plowed under. In regions where farmyard manure and other fertilizers are scarce and high, this plowing under of green crops is one of the most effective ways both of enriching and preparing the land; and if the reader has no severer labors to perform than this, he may well congratulate himself.
But let him not be premature in his self-felicitation, for he may find in his sod ground, especially if it be old meadow land, an obstacle worse than stumps and stones--the Lachnosterna fusca.
This portentous name may well inspire dread, for the thing itself can realize one's worst fears. The deep, moist loam which we are considering is the favorite haunt of this hateful little monster, and he who does not find it lying in wait when turning up land that has been long in sod, may deem himself lucky. The reader need not draw a sigh of relief when I tell him that I mean merely the "white grub," the larva of the May-beetle or June-bug, that so disturbs our slumbers in early summer by its sonorous hum and aimless b.u.mping against the wall.
This white grub, which the farmers often call the "potato worm," is, in this region, the strawberry's most formidable foe, and, by devouring the roots, will often destroy acres of plants. If the plow turns up these ugly customers in large numbers, the only recourse is to cultivate the land with some other crop until they turn into beetles and fly away. This enemy will receive fuller attention in a later chapter.
It is said that this pest rarely lays its eggs in plowed land, preferring sod ground, where its larvae will be protected from the birds, and will find plenty of gra.s.s roots on which to feed. Nature sees to it that white grubs are taken care of, but our Monarch strawberries need our best skill and help in their unequal fight; and if "Lachnos" and tribe should turn out in force, Alexander himself would be vanquished.
CHAPTER VIII.
PREPARATION OF SOIL BY DRAINAGE
Excessive moisture will often prevent the immediate cultivation of our ideal strawberry land. Its absence is fatal, its excess equally so. Let me suggest some of the evil effects. Every one is aware that climate--that is the average temperature of the atmosphere throughout the year--has a most important influence on vegetation. But a great many, I imagine, do not realize that there is an underground climate also, and that it is scarcely less important that this should be adapted to the roots than that the air should be tempered to the foliage. Water-logged land is cold. The sun can bake, but not warm it to any extent. Careful English experiments have proved that well-drained land is from 10 to 20 degrees warmer than wet soils; and Mr. Parkes has shown, in his "Essay on the Philosophy of Drainage,"
that in "draining the 'Red Moss' the thermometer in the drained land rose in June to 66 degrees at seven inches below the surface, while in the neighboring water-logged land it would never rise above 47 degrees--an enormous gain."
In his prize essay on drainage, Dr. Madden confirms the above, and explains further, as follows: "An excess of water injures the soil by diminis.h.i.+ng its temperature in summer and increasing it in winter--a transformation of nature most hurtful to perennials, because the vigor of a plant in spring depends greatly on the lowness of temperature to which it has been subjected during the winter (within certain limits, of course), as the difference of temperature between winter and spring is the exciting cause of the ascent of the sap." In other words, too much water in the soil may cause no marked difference between the underground climate of winter and spring.
Dr. Madden shows, moreover, that excess of water keeps out the air essential not only in promoting chemical changes in the soil itself and required by the plants, but also the air which is directly needed by the roots. Sir H. Davy and others have proved that oxygen and carbonic acid are absorbed by the roots as well as by the foliage, and these gases can be brought to them by the air only.
Again, drainage alters the currents which occur in wet soil. In undrained land, evaporation is constantly bringing up to the roots the sour, exhausted water of the subsoil, which is an injury rather than a benefit. On the other hand, the rain just fallen pa.s.ses freely through a drained soil, carrying directly to the roots fresh air and stimulating gases.
Wet land also produces conditions which disable the foliage of plants from absorbing carbonic acid, thus greatly decreasing its atmospheric supply of food. Other reasons might be given, but the reader who is not satisfied had better set out an acre of strawberries on water-logged land. His empty pocket will out-argue all the books.
The construction of drains may be essential, for three causes: 1st.
Land that is dry enough naturally may lie so as to collect and hold surface water, which, acc.u.mulating with every rain and snow storm, at last renders the soil sour and unproductive. 2nd. Comparatively level land, and even steep hillsides, may be so full of springs as to render drains at short intervals necessary. 3rd. Streams, flowing perhaps from distant sources, may find their natural channel across our grounds. If these channels are obstructed or inadequate, we find our land falling into the ways of an old soaker.
It should here be stated, however, that if we could cause streams to overflow our land in a shallow, sluggish current, so that a sediment would be left on the surface after a speedy subsidence, the result would be in miniature like the overflow of the Nile in Egypt, most beneficial, that is, if means for thorough subsequent drainage was provided.
If there is an abundance of stone on one's place suitable for the construction of drains, it can often be used to advantage, as I shall show; but for all ordinary purposes of drainage, round tile with collars are now recommended by the best authorities. It is said that they are cheaper than stone, even where the latter is right at hand; and the claim is reasonable, since, instead of the wide ditch required by stone, a narrow cut will suffice for tile; thus a great saving is at once effected in the cost of digging. Tile also can be laid rapidly, and are not liable to become obstructed if properly protected at points of discharge by gratings, so that vermin cannot enter. They should not be laid near willow, elm, and other trees of like character, or else the fibrous roots will penetrate and fill the channel. If one has a large problem of drainage to solve, he should carefully read a work like Geo. E. Waring's "Drainage for Profit and for Health;" and if the slope or fall of some fields is very slight, say scarcely one foot in a hundred, the services of an engineer should be employed and accurate grades obtained. By a well-planned system, the cost of draining a place can be greatly reduced, and the water made very useful.
On my place at Cornwall I found three acres of wet land, each in turn ill.u.s.trating one of the causes which make drainage necessary. I used stone, because, in some instances, no other material would have answered, in others partly because I was a novice in the science of drainage, and partly because I had the stones on my place, and did not know what else to do with them. I certainly could not cart them on my neighbors' ground without having a surplus of hot as well as cold water, so I concluded to bury them in the old-fas.h.i.+oned box-drains.
Indeed, I found rather peculiar and difficult problems of drainage, and the history of their solution may contain useful hints to the reader.
In front of my house there is a low, level plot of land, containing about three acres. Upon this the surface water ran from all sides, and there was no outlet. The soil was, in consequence, sour, and in certain spots only a wiry marsh gra.s.s would grow. And yet it required, but a glance to see that a drain, which could carry off this surface water immediately, would render it the best land on the place. I tried, in vain, the experiment of digging a deep, wide ditch across the entire tract, in hopes of finding a porous subsoil. Then I excavated great, deep holes, but came to a blue clay that held water like rubber. The porous subsoil, in which I knew the region abounded, and which makes Cornwall exceptionally free from all miasmatic troubles, eluded our spades like hidden treasures. I eventually found that I must obtain permission of a neighbor to carry a drain across another farm to the mountain stream that empties into the Hudson at Cornwall Landing. The covered drain through the adjoining place was deep and expensive, but the ditch across my land (marked A on the map) is a small one, walled with stone on either side. It answers my purpose, however, giving me as good strawberry land as I could wish. On both sides of this open ditch, and at right angles with it, I had the ground plowed into beds 130 feet long by 21 wide. The shallow depressions between these beds slope gently toward the ditch, and thus, after every storm, the surface water, which formerly often, covered the entire area, is at once carried away. I think my simple, shallow, open drain is better than tile in this instance.
[Ill.u.s.tration: Map showing experiments in the drainage of a strawberry farm]
As may be seen from the map, my farm is peculiar in outline, and resembles an extended city lot, being 2,550 feet long, and only 410 wide.
The house, as shown by the engraving, stands on quite an elevation, in the rear of which the land descends into another swale or basin. The drainage of this presented a still more difficult problem. Not only did the surface water run into it, but in moist seasons the ground was full of springs. The serious feature of the case was that there seemed to be no available outlet in any direction. Unlike the mellow, sandy loam in front of the house, the swale in the rear was of the stiffest kind of clay--just the soil to retain and be spoiled by water. During the first year of our residence here this region was sometimes a pond, sometimes a quagmire, while again, under the summer sun, it baked into earthenware. It was a doubtful question whether this stubborn acre could be subdued, and yet its heavy clay gave me just the diversity of soil I needed. Throughout the high gravelly knoll on which the house stands, the natural drainage is perfect, and a sagacious neighbor suggested that if I cut a ditch across the clayey swale into the gravel of the knoll, the water would find a natural outlet and disappear.
The ditch was dug eight feet wide and five feet deep, for I decided to utilize the surface of the drain as a road-bed. Pa.s.sing out of the clay and hard-pan, we came into the gravel, and it seemed porous enough to carry off a fair-sized stream. I concluded that my difficult problem had found a cheap and easy solution, and to make a.s.surance doubly sure, I directed the men to dig a deep pit and fill it with stones. When they had gone about nine feet below the surface, I happened to be standing on the brink of the excavation, watching the work. A laborer struck his pick into the gravel, when a stream gushed out which in its sudden abundance suggested that which flowed in the wilderness at the stroke of Moss's rod. The problem was now complicated anew. So far from finding an outlet, I had dug a well which the men could scarcely bail out fast enough to permit of its being stoned up.
My neighbors remarked that my wide ditch reminded them of the Erie ca.n.a.l, and my wife was in terror lest the children should be drowned in it. Now something had to be done, and I called in the services of Mr.
Caldwell, city surveyor of Newburgh, and to his map I refer the reader for a clearer understanding of my tasks.
Between the upper and lower swales, the ridge on which the house stands slopes to its greatest depression along its western boundary, and I was shown that if I would cut deep enough, the open drain in the lower swale could receive and carry off the water from the upper basin. This appeared Tobe the only resource, but with my limited means it was like a s.h.i.+p-ca.n.a.l across the Isthmus of Panama. The old device of emptying my drains into a hole that practically had no bottom, suggested itself to me. It would be so much easier and cheaper that I resolved once more to try it, though with hopes naturally dampened by my last moist experience. I directed that the hole (marked B on the map) should be oblong, and in the direct line of the ditch, so that if it failed of its purpose it could become a part of the drain. Down we went into as perfect sand and gravel as I ever saw, and the deeper we dug the dryer it became. This time, in wounding old "Mother Earth," we did not cut a vein, and there seemed a fair prospect of our creating a new one, for into this receptacle I decided to turn my largest drain and all the water that the stubborn acre persisted in keeping.
I therefore had a "box-drain" constructed along the western boundary of the place (marked C) until it reached the lowest spot in the upper swale. This drain was simply and rapidly constructed, in the following manner: a ditch was first dug sufficiently deep and wide, and with, a fall that carried off the water rapidly. In the bottom of this ditch the men built two roughly faced walls, one foot high and eight inches apart. Comparatively long, flat stones, that would reach from wall to wall, were easily found, and thus we had a covered water-course, eight by twelve inches, forming the common box-drain that will usually last a lifetime.
The openings over the channel were carefully "c.h.i.n.ked" in with small stones and all covered with inverted sods, shavings, leaves, or anything that prevented the loose soil from sifting or was.h.i.+ng down into the water-course.
At the upper end of the box-drain just described, a second and smaller receptacle was dug (marked D), and from this was constructed another box-drain (E), six inches square, across the low ground to the end of the ca.n.a.l in which we had found the well (F). This would not only drain a portion of the land but would also empty the big ditch (G), and prevent the water of the well from rising above a certain point. This kind of stone-work can be done rapidly; two men in two short winter days built thirteen rods with a water-course six inches in the clear.
To the upper and further end of the ca.n.a.l (G), I constructed another and cheaper style of drain. In the bottom of this ditch (H), two stones were placed on their ends or edges and leaned together so as to form a kind of arch, and then other stones were thrown over and around them until they reached a point eighteen inches from the surface. Over these stones, as over the box-drains also, was placed a covering of any coa.r.s.e litter to keep the earth from was.h.i.+ng down; and then the construction of one or two short side-drains, the refilling the ditches and levelling the ground completed my task.
It will be remembered that this entire system of drainage ended in the excavation (B) already described. The question was now whether such a theory of drainage would "hold water." If it would, the hole I had dug must not, and I waited to see. It promised well. Quite a steady stream poured into it and disappeared. By and by there came a heavy March storm. When I went out in the morning, everything was afloat. The big ca.n.a.l and the well at its lower end were full to overflowing. The stubborn acre was a quagmire, and alas! the excavation which I had hoped would save so much trouble and expense was also full. I plodded back under my umbrella with a brow as lowering as the sky. There seemed nothing for it but to cut a "Dutch gap" that would make a like chasm in my bank account. By noon it cleared off, and I went down to take a melancholy survey of the huge amount of work that now seemed necessary, when, to my great joy, the oblong cut, in which so many hopes had seemingly been swamped, was entirely empty. From the box-drain a large stream poured into it and went down--to China, for all that I knew. I went in haste to the big ca.n.a.l and found it empty, and the well lowered to the mouth of the drain. The stubborn acre was now under my thumb, and I have kept it there ever since. During the past summer, I had upon its wettest and stiffest portion two beds of Jucunda strawberries that yielded at the rate of one hundred and ninety bushels to the acre. The Jucunda strawberry is especially adapted to heavy land requiring drainage, and I think an enterprising man in the vicinity of New York might so unite them as to make a fortune. The hole was filled with stones and now forms a part of my garden, and the ca.n.a.l answers for a road-bed as at first intended. In the fortuitous well I have placed a force-pump, around which are grown and watered my potted plants. The theory of carrying drains into gravel does hold water, and sometimes holes can be dug at a slight expense, that practically have no bottom.
I have no doubt that in this instance tile would have been better and cheaper than the small stone drains that I have described.
In the rear of my place there was a third drainage problem very different from either of the other two. My farm runs back to the rise of the mountain, whose edge it skirts for some distance. It thus receives at times much surface water. At the foot of the mountain-slope, there are about three acres of low alluvial soil, that was formerly covered with a coa.r.s.e, useless herbage of the swamp.
Success with Small Fruits Part 4
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