How I Found Livingstone Part 11

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The road from Eastern Tura led through vast fields of millet, Indian corn, holcus sorghum, maweri, or panic.u.m, or bajri, as called by the Arabs; gardens of sweet potatoes, large tracts of cuc.u.mbers, water-melons, mush-melons, and pea-nuts which grew in the deep furrows between the ridges of the holcus.

Some broad-leafed plantain plants were also seen in the neighbourhood of the villages, which as we advanced became very numerous. The villages of the Wakimbu are like those of the Wagogo, square, flat-roofed, enclosing an open area, which is sometimes divided into three or four parts by fences or matama stalks.

At central Tura, where we encamped, we had evidence enough of the rascality of the Wakimbu of Tura. Hamed, who, despite his efforts to reach Unyanyembe in time to sell his cloths before other Arabs came with cloth supplies, was unable to compel his pagazis to the double march every day, was also encamped at Central Tura, together with the Arab servants who preferred Hamed's imbecile haste to Thani's cautious advance. Our first night in Unyamwezi was very exciting indeed. The Musungu's camp was visited by two crawling thieves, but they were soon made aware by the portentous click of a trigger that the white man's camp was well guarded.

Hamed's camp was next visited; but here also the restlessness of the owner frustrated their attempts, for he was pacing backwards and forwards through his camp, with a loaded gun in his hand; and the thieves were obliged to relinquish the chance of stealing any of his bales. From Hamed's they proceeded to Ha.s.san's camp (one of the Arab servants), where they were successful enough to reach and lay hold of a couple of bales; but, unfortunately, they made a noise, which awoke the vigilant and quick-eared slave, who s.n.a.t.c.hed his loaded musket, and in a moment had shot one of them through the heart. Such were our experiences of the Wakimbu of Tura.

On the 18th the three caravans, Hamed's, Ha.s.san's, and my own, left Tura by a road which zig-zagged towards all points through the tall matama fields. In an hour's time we had pa.s.sed Tura Perro, or Western Tura, and had entered the forest again, whence the Wakimbu of Tura obtain their honey, and where they excavate deep traps for the elephants with which the forest is said to abound. An hour's march from Western Tura brought us to a ziwa, or pond. There were two, situated in the midst of a small open mbuga, or plain, which, even at this late season, was yet soft from the water which overflows it during the rainy season. After resting three hours, we started on the terekeza, or afternoon march.

It was one and the same forest that we had entered soon after leaving Western Tura, that we travelled through until we reached the Kwala Mtoni, or, as Burton has misnamed it on his map, "Kwale." The water of this mtoni is contained in large ponds, or deep depressions in the wide and crooked gully of Kwala. In these ponds a species of mud-fish, was found, off one of which I made a meal, by no means to be despised by one who had not tasted fish since leaving Bagamoyo. Probably, if I had my choice, being, when occasion demands it, rather fastidious in my tastes, I would not select the mud-fish.

From Tura to the Kwala Mtoni is seventeen and a half miles, a distance which, however easy it may be traversed once a fortnight, a.s.sumes a prodigious length when one has to travel it almost every other day, at least, so my pagazis, soldiers, and followers found it, and their murmurs were very loud when I ordered the signal to be sounded on the march. Abdul Kader, the tailor who had attached himself to me, as a man ready-handed at all things, from mending a pair of pants, making a delicate entremets, or shooting an elephant, but whom the interior proved to be the weakliest of the weakly, unfit for anything except eating and drinking---almost succ.u.mbed on this march.

Long ago the little stock of goods which Abdul had brought from Zanzibar folded in a pocket-handkerchief, and with which he was about to buy ivory and slaves, and make his fortune in the famed land of Unyamwezi, had disappeared with the great eminent hopes he had built on them, like those of Alnaschar the unfortunate owner of crockery in the Arabian tale. He came to me as we prepared for the march, with a most dolorous tale about his approaching death, which he felt in his bones, and weary back: his legs would barely hold him up; in short, he had utterly collapsed--would I take mercy on him, and let him depart? The cause of this extraordinary request, so unlike the spirit with which he had left Zanzibar, eager to possess the ivory and slaves of Unyamwezi, was that on the last long march, two of my donkeys being dead, I had ordered that the two saddles which they had carried should be Abdul Kader's load to Unyanyembe. The weight of the saddles was 16 lbs., as the spring balance-scale indicated, yet Abdul Kader became weary of life, as, he counted the long marches that intervened between the mtoni and Unyanyembe. On the ground he fell p.r.o.ne, to kiss my feet, begging me in the name of G.o.d to permit him to depart.

As I had had some experience of Hindoos, Malabarese, and coolies in Abyssinia, I knew exactly how to deal with a case like this.

Unhesitatingly I granted the request as soon as asked, for as much tired as Abdul Kader said he was of life, I was with Abdul Kader's worthlessness. But the Hindi did not want to be left in the jungle, he said, but, after arriving in Unyanyembe. "Oh," said I, "then you must reach Unyanyembe first; in the meanwhile you will carry those saddles there for the food which you must eat."

As the march to Rubuga was eighteen and three-quarter miles, the pagazis walked fast and long without resting.

Rubuga, in the days of Burton, according to his book, was a prosperous district. Even when we pa.s.sed, the evidences of wealth and prosperity which it possessed formerly, were plain enough in the wide extent of its grain fields, which stretched to the right and left of the Unyanyembe road for many a mile. But they were only evidences of what once were numerous villages, a well-cultivated and populous district, rich in herds of cattle and stores of grain. All the villages are burnt down, the people have been driven north three or four days from Rubuga, the cattle were taken by force, the grain fields were left standing, to be overgrown with jungle and rank weeds. We pa.s.sed village after village that had been burnt, and were mere blackened heaps of charred timber and smoked clay; field after field of grain ripe years ago was yet standing in the midst of a crop of gums and thorns, mimosa and kolquall.

We arrived at the village, occupied by about sixty w.a.n.gwana, who have settled here to make a living by buying and selling ivory. Food is provided for them in the deserted fields of the people of Rubuga. We were very tired and heated from the long march, but the pagazis had all arrived by 3 p.m.

At the w.a.n.gwana village we met Amer bin Sultan, the very type of an old Arab sheikh, such as we read of in books, with a snowy beard, and a clean reverend face, who was returning to Zanzibar after a ten years'

residence in Unyanyembe. He presented me with a goat; and a goatskin full of rice; a most acceptable gift in a place where a goat costs five cloths.

After a day's halt at Rubuga, during which I despatched soldiers to notify Sheikh Sayd bin Salim and Sheikh bin Nasib, the two chief dignitaries of Unyanyembe, of my coming, on the 21st of June we resumed the march for Kigwa, distant five hours. The road ran through another forest similar to that which separated Tura from Rubuga, the country rapidly sloping as we proceeded westward. Kigwa we found to have been visited by the same vengeance which rendered Rubuga such a waste.

The next day, after a three and a half hours' rapid march, we crossed the mtoni--which was no mtoni--separating Kigwa from Unyanyembe district, and after a short halt to quench our thirst, in three and a half hours more arrived at s.h.i.+za. It was a most delightful march, though a long one, for its picturesqueness of scenery which every few minutes was revealed, and the proofs we everywhere saw of the peaceable and industrious disposition of the people. A short half hour from s.h.i.+za we beheld the undulating plain wherein the Arabs have chosen to situate the central depot which commands such wide and extensive field of trade. The lowing of cattle and the bleating of the goats and sheep were everywhere heard, giving the country a happy, pastoral aspect.

The Sultan of s.h.i.+za desired me to celebrate my arrival in Unyanyembe, with a five-gallon jar of pombe, which he brought for that purpose.

As the pombe was but stale ale in taste, and milk and water in colour, after drinking a small gla.s.sful I pa.s.sed it to the delighted soldiers and pagazis. At my request the Sultan brought a fine fat bullock, for which he accepted four and a half doti of Merikani. The bullock was immediately slaughtered and served out to the caravan as a farewell feast.

No one slept much that night, and long before the dawn the fires were lit, and great steaks were broiling, that their stomachs might rejoice before parting with the Musungu, whose bounty they had so often tasted.

Six rounds of powder were served to each soldier and pagazi who owned a gun, to fire away when we should be near the Arab houses. The meanest pagazi had his best cloth about his loins, and some were exceedingly brave in gorgeous Ulyah "Coombeesa Poonga" and crimson "Jawah," the glossy "Rehani," and the neat "Dabwani." The soldiers were mustered in new tarbooshes, and the long white s.h.i.+rts of the Mrima and the Island.

For this was the great and happy day which had been on our tongues ever since quitting the coast, for which we had made those noted marches latterly--one hundred and seventy-eight and a half miles in sixteen days, including pauses--something over eleven miles a day.

The signal sounded and the caravan was joyfully off with banners flying, and trumpets and horns blaring. A short two and a half hours' march brought us within sight of Kwikuru, which is about two miles south of Tabora, the main Arab town; on the outside of which we saw a long line of men in clean s.h.i.+rts, whereat we opened our charged batteries, and fired a volley of small arms such as Kwikuru seldom heard before. The pagazis closed up and adopted the swagger of veterans: the soldiers blazed away uninterruptedly, while I, seeing that the Arabs were advancing towards me, left the ranks, and held out my hand, which was immediately grasped by Sheikh Sayd bin Salim, and then by about two dozen people, and thus our entree into Unyanyembe was effected.

CHAPTER VIII. -- MY LIFE AND TROUBLES DURING MY RESIDENCE IN UNYAS NYEMBE. I BECOME ENGAGED IN A WAR.

I received a noiseless ovation as I walked side by side with the governor, Sayd bin Salim, towards his tembe in Kwikuru, or the capital.

The Wanyamwezi pagazis were out by hundreds, the warriors of Mkasiwa, the sultan, hovered around their chief, the children were seen between the legs of their parents, even infants, a few months old, slung over their mothers' backs, all paid the tribute due to my colour, with one grand concentrated stare. The only persons who talked with me were the Arabs, and aged Mkasiwa, ruler of Unyanyembe.

Sayd bin Salim's house was at the north-western corner of the inclosure, a stockaded boma of Kwikuru. We had tea made in a silver tea-pot, and a bountiful supply of "dampers" were smoking under a silver cover; and to this repast I was invited. When a man has walked eight miles or so without any breakfast, and a hot tropical sun has been s.h.i.+ning on him for three or four hours, he is apt to do justice to a meal, especially if his appet.i.te is healthy. I think I astonished the governor by the dexterous way in which I managed to consume eleven cups of his aromatic concoction of an a.s.sam herb, and the easy effortless style with which I demolished his high tower of "slap jacks," that but a minute or so smoked hotly under their silver cover.

For the meal, I thanked the Sheikh, as only an earnest and sincerely hungry man, now satisfied, could thank him. Even if I had not spoken, my gratified looks had well informed him, under what obligations I had been laid to him.

Out came my pipe and tobacco-pouch.

"My friendly Sheikh, wilt thou smoke?"

"No, thanks! Arabs never smoke."

"Oh, if you don't, perhaps you would not object to me smoking, in order to a.s.sist digestion?"

"Ngema--good--go on, master."

Then began the questions, the gossipy, curious, serious, light questions:

"How came the master?

"By the Mpwapwa road."

"It is good. Was the Makata bad?"

"Very bad."

"What news from Zanzibar?"

"Good; Syed Toorkee has possession of Muscat, and Azim bin Ghis was slain in the streets."

"Is this true, Wallahi?" (by G.o.d.)

"It is true."

"Heh-heh-h! This is news!"--stroking his beard.

"Have you heard, master, of Suleiman bin Ali?"

"Yes, the Bombay governor sent him to Zanzibar, in a man-of-war, and Suleiman bin Ali now lies in the gurayza (fort)."

"Heh, that is very good."

"Did you have to pay much tribute to the Wagogo?"

"Eight times; Hamed Kimiani wished me to go by Kiwyeh, but I declined, and struck through the forest to Munieka. Hamed and Thani thought it better to follow me, than brave Kiwyeh by themselves."

"Where is that Hajji Abdullah (Captain Burton) that came here, and Spiki?" (Speke.)

"Hajji Abdullah! What Hajji Abdullah? Ah! Sheikh Burton we call him. Oh, he is a great man now; a balyuz (a consul) at El Scham" (Damascus.)

"Heh-heh; balyuz! Heh, at El Scham! Is not that near Betlem el Kuds?"

How I Found Livingstone Part 11

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How I Found Livingstone Part 11 summary

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