All About Coffee Part 17

_Evolution of the Club_

Every profession, trade, cla.s.s, and party had its favorite coffee house.

"The bitter black drink called coffee," as Mr. Pepys described the beverage, brought together all sorts and conditions of men; and out of their mixed a.s.sociation there developed groups of patrons favoring particular houses and giving them character. It is easy to trace the transition of the group into a clique that later became a club, continuing for a time to meet at the coffee house or the chocolate house, but eventually demanding a house of its own.

_Decline and Fall of the Coffee House_

Starting as a forum for the commoner, "the coffee house soon became the plaything of the leisure cla.s.s; and when the club was evolved, the coffee house began to retrograde to the level of the tavern. And so the eighteenth century, which saw the coffee house at the height of its power and popularity, witnessed also its decline and fall. It is said there were as many clubs at the end of the century as there were coffee houses at the beginning."

For a time, when the habit of reading newspapers descended the social ladder, the coffee house acquired a new lease of life. Sir Walter Besant observes:

They were then frequented by men who came, not to talk, but to read; the smaller tradesmen and the better cla.s.s of mechanic now came to the coffee-house, called for a cup of coffee, and with it the daily paper, which they could not afford to take in. Every coffee-house took three or four papers; there seems to have been in this latter phase of the once social inst.i.tution no general conversation. The coffee-house as a place of resort and conversation gradually declined; one can hardly say why, except that all human inst.i.tutions do decay. Perhaps manners declined; the leaders in literature ceased to be seen there; the city clerk began to crowd in; the tavern and the club drew men from the coffee-house.

A few houses survived until the early years of the nineteenth century, but the social side had disappeared. As tea and coffee entered the homes, and the exclusive club house succeeded the democratic coffee forum, the coffee houses became taverns or chop houses, or, convinced that they had outlived their usefulness, just ceased to be.

_Pen Pictures of Coffee-House Life_

From the writings of Addison in the _Spectator_, Steele in the _Tatler_, Mackay in his _Journey Through England_, Macaulay in his history, and others, it is possible to draw a fairly accurate pen-picture of life in the old London coffee house.

In the seventeenth century the coffee room usually opened off the street. At first only tables and chairs were spread about on a sanded floor. Later, this arrangement was succeeded by the boxes, or booths, such as appear in the Rowlandson caricatures, the picture of the interior of Lloyds, etc.

The walls were decorated with handbills and posters advertising the quack medicines, pills, tinctures, salves, and electuaries of the period, all of which might be purchased at the bar near the entrance, presided over by a prototype of the modern English barmaid. There were also bills of the play, auction notices, etc., depending upon the character of the place.

Then, as now, the barmaids were made much of by patrons. Tom Brown refers to them as charming "Phillises who invite you by their amorous glances into their smoaky territories."

Messages were left and letters received at the bar for regular customers. Stella was instructed to address her letters to Swift, "under cover to Addison at the St. James's coffee house." Says Macaulay:

Foreigners remarked that it was the coffee house which specially distinguished London from all other cities; that the coffee house was the Londoner's home, and that those who wished to find a gentleman commonly asked, not whether he lived in Fleet Street or Chancery Lane, but whether he frequented the Grecian or the Rainbow.

[Ill.u.s.tration: MAP SHOWING THE LOCATION OF MANY OF THE OLD LONDON COFFEE HOUSES PREVIOUS TO THE FIRE OF 1748]

So every man of the upper or middle cla.s.ses went daily to his coffee house to learn the news and to discuss it. The better cla.s.s houses were the meeting places of the most substantial men in the community. Every coffee house had its orator, who became to his admirers a kind of "fourth estate of the realm."

Macaulay gives us the following picture of the coffee house of 1685:

n.o.body was excluded from these places who laid down his penny at the bar. Yet every rank and profession, and every shade of religious and political opinion had its own headquarters.

There were houses near St. James' Park, where fops congregated, their heads and shoulders covered with black or flaxen wigs, not less ample than those which are now worn by the Chancellor and by the Speaker of the House of Commons. The atmosphere was like that of a perfumer's shop. Tobacco in any form than that of richly scented snuff was held in abomination. If any clown, ignorant of the usages of the house, called for a pipe, the sneers of the whole a.s.sembly and the short answers of the waiters soon convinced him that he had better go somewhere else.

Nor, indeed, would he have far to go. For, in general, the coffee-houses reeked with tobacco like a guard room. Nowhere was the smoking more constant than at Will's. That celebrated house, situated between Covent Garden and Bow street, was sacred to polite letters. There the talk was about poetical justice and the unities of place and time. Under no roof was a greater variety of figures to be seen. There were earls in stars and garters, clergymen in ca.s.socks and bands, pert Templars, sheepish lads from universities, translators and index makers in ragged coats of frieze. The great press was to get near the chair where John Dryden sate. In winter that chair was always in the warmest nook by the fire; in summer it stood in the balcony. To bow to the Laureate, and to hear his opinion of Racine's last tragedy, or of Bossu's treatise on epic poetry, was thought a privilege. A pinch from his snuff-box was an honour sufficient to turn the head of a young enthusiast.

There were coffee-houses where the first medical men might be consulted. Dr. John Radcliffe, who, in the year 1685, rose to the largest practice in London, came daily, at the hour when the Exchange was full, from his house in Bow street, then a fas.h.i.+onable part of the capital, to Garraway's, and was to be found, surrounded by surgeons and apothecaries, at a particular table.

There were Puritan coffee-houses where no oath was heard, and where lank-haired men discussed election and reprobation through their noses; Jew coffee-houses, where dark-eyed money changers from Venice and Amsterdam greeted each other; and Popish coffee-houses, where, as good Protestants believed, Jesuits planned over their cups another great fire, and cast silver bullets to shoot the King.

Ned Ward gives us this picture of the coffee house of the seventeenth century. He is describing Old Man's, Scotland Yard:

We now ascended a pair of stairs, which brought us into an old-fas.h.i.+oned room, where a gaudy crowd of odoriferous Tom-Essences were walking backwards and forwards, with their hats in their hands, not daring to convert them to their intended use lest it should put the foretops of their wigs into some disorder. We squeezed through till we got to the end of the room, where, at a small table, we sat down, and observed that it was as great a rarity to hear anybody call for a dish of politicians porridge, or any other liquor, as it is to hear a beau call for a pipe of tobacco; their whole exercise being to charge and discharge their nostrils and keep the curls of their periwigs in their proper order. The clas.h.i.+ng of their snush-box lids, in opening and shutting, made more noise than their tongues. Bows and cringes of the newest mode were here exchanged 'twixt friend and friend with wonderful exactness. They made a humming like so many hornets in a country chimney, not with their talking, but with their whispering over their new Minuets and Bories, with the hands in their pockets, if only freed from their snush-box. We now began to be thoughtful of a pipe of tobacco, whereupon we ventured to call for some instruments of evaporation, which were accordingly brought us, but with such a kind of unwillingness, as if they would much rather been rid of our company; for their tables were so very neat, and s.h.i.+ned with rubbing like the upper-leathers of an alderman's shoes, and as brown as the top of a country housewife's cupboard. The floor was as clean swept as a Sir Courtly's dining room, which made us look round to see if there were no orders hung up to impose the forfeiture of so much mop-money upon any person that should spit out of the chimney-corner. Notwithstanding we wanted an example to encourage us in our porterly rudeness, we ordered them to light the wax candle, by which we ignified our pipes and blew about our whiffs; at which several Sir Foplins drew their faces into as many peevish wrinkles as the beaux at the Bow Street Coffee-house, near Covent Garden, did when the gentleman in masquerade came in amongst them, with his oyster-barrel m.u.f.f and turnip-b.u.t.tons, to ridicule their foperies.

In _A Brief and Merry History of Great Britain_ we read:

There is a prodigious number of Coffee-Houses in London, after the manner I have seen some in Constantinople. These Coffee-Houses are the constant Rendezvous for Men of Business as well as the idle People. Besides Coffee, there are many other Liquors, which People cannot well relish at first. They smoak Tobacco, game and read Papers of Intelligence; here they treat of Matters of State, make Leagues with Foreign Princes, break them again, and transact Affairs of the last Consequence to the whole World. They represent these Coffee-Houses as the most agreeable things in London, and they are, in my Opinion, very proper Places to find People that a Man has Business with, or to pa.s.s away the Time a little more agreeably than he can do at home; but in other respects they are loathsome, full of smoak, like a Guard-Room, and as much crowded. I believe 'tis these Places that furnish the Inhabitants with Slander, for there one hears exact Account of everything done in Town, as if it were but a Village.

At those Coffee-Houses, near the Courts, called White's, St.

James's, Williams's, the Conversation turns chiefly upon the Equipages, Essence, Horse-Matches, Tupees, Modes and Mortgages; the Cocoa-Tree upon Bribery and Corruption, Evil ministers, Errors and Mistakes in Government; the Scotch Coffee-Houses towards Charing Cross, on Places and Pensions; the Tiltyard and Young Man's on Affronts, Honour, Satisfaction, Duels and Rencounters. I was informed that the latter happen so frequently, in this part of the Town, that a Surgeon and a Sollicitor are kept constantly in waiting; the one to dress and heal such Wounds as may be given, and the other in case of Death to bring off the Survivor with a Verdict of Se Devendendo or Manslaughter. In those Coffee-Houses about the Temple the Subjects are generally on Causes, Costs, Demurrers, Rejoinders and Exceptions; Daniel's the Welch Coffee-House in Fleet Street, on Births, Pedigrees and Descents; Child's and the Chapter upon Glebes, t.i.thes, Advowsons, Rectories and Lectures.h.i.+ps; North's Undue Elections, False Polling, Scrutinies, etc.; Hamlin's, Infant-Baptism, Lay-Ordination, Free-Will, Election and Reprobation; Batson's, the Prices of Pepper, Indigo and Salt-Petre; and all those about the Exchange, where the Merchants meet to transact their Affairs, are in a perpetual hurry about Stock-Jobbing, Lying, Cheating, Tricking Widows and Orphans, and committing Spoil and Rapine on the Publick.

[Ill.u.s.tration: WHITE'S AND BROOKES', ST. JAMES'S STREET]

In the eighteenth century beer and wine were commonly sold at the coffee houses in addition to tea and chocolate. Daniel Defoe, writing of his visit to Shrewsbury in 1724, says, "I found there the most coffee houses around the Town Hall that ever I saw in any town, but when you come into them they are but ale houses, only they think that the name coffee house gives a better air."

Speaking of the coffee houses of the city, Besant says:

Rich merchants alone ventured to enter certain of the coffee houses, where they transacted business more privately and more expeditiously than on the Exchange. There were coffee houses where officers of the army alone were found; where the city shopkeeper met his chums; where actors congregated; where only divines, only lawyers, only physicians, only wits and those who came to hear them were found. In all alike the visitor put down his penny and went in, taking his own seat if he was an habitue; he called for a cup of tea or coffee and paid his twopence for it; he could call also, if he pleased, for a cordial; he was expected to talk with his neighbour whether he knew him or not. Men went to certain coffee houses in order to meet the well-known poets and writers who were to be found there, as Pope went in search of Dryden. The daily papers and the pamphlets of the day were taken in. Some of the coffee houses, but not the more respectable, allowed the use of tobacco.

[Ill.u.s.tration: COFFEE HOUSE POLITICIANS OF THE SEVENTEENTH CENTURY]

[Ill.u.s.tration: THE GREAT FAIR ON THE FROZEN THAMES--1683

From a broadside ent.i.tled _Wonders on the Deep_. Figure 2 is the Duke of York's Coffee House]

Mackay, in his _Journey Through England_ (1724), says:

We rise by nine, and those that frequent great men's levees find entertainment at them till eleven, or, as in Holland, go to tea-tables; about twelve the _beau monde_ a.s.semble in several coffee or chocolate houses; the best of which are the Cocoatree and White's chocolate houses, St. James', the Smyrna, Mrs. Rochford's and the British coffee houses; and all these so near one another that in less than an hour you see the company of them all. We are carried to these places in chairs (or sedans), which are here very cheap, a guinea a week, or a s.h.i.+lling per hour, and your chairmen serve you for porters to run on errands, as your gondoliers do at Venice.

If it be fine weather we take a turn into the park till two, when we go to dinner; and if it be dirty, you are entertained at picquet or ba.s.set at White's, or you may talk politics at the Smyrna or St.

James'. I must not forget to tell you that the parties have their different places, where, however, a stranger is always well received; but a Whig will no more go to the Cocoatree than a Tory will be seen at the Coffee House, St James'.

The Scots go generally to the British, and a mixture of all sorts go to the Smyrna. There are other little coffee houses much frequented in this neighborhood--Young Man's for officers; Old Man's for stock jobbers, paymasters and courtiers, and Little Man's for sharpers. I never was so confounded in my life as when I entered into this last. I saw two or three tables full at faro, and was surrounded by a set of sharp faces that I was afraid would have devoured me with their eyes. I was glad to drop two or three half crowns at faro to get off with a clear skin, and was overjoyed I so got rid of them.

At two we generally go to dinner; ordinaries are not so common here as abroad, yet the French have set up two or three good ones for the convenience of foreigners in Suffolk street, where one is tolerably well served; but the general way here is to make a party at the coffee house to go to dine at the tavern, where we sit till six, when we go to the play, except you are invited to the table of some great man, which strangers are always courted to and n.o.bly entertained.

Mackay writes that "in all the coffee houses you have not only the foreign prints but several English ones with foreign occurrences, besides papers of morality and party disputes."

"After the play," writes Defoe, "the best company generally go to Tom's and Will's coffee houses, near adjoining, where there is playing at picquet and the best of conversation till midnight. Here you will see blue and green ribbons and stars sitting familiarly and talking with the same freedom as if they had left their equality and degrees of distance at home."

[Ill.u.s.tration: THE LION'S HEAD AT b.u.t.tON'S COFFEE HOUSE

Designed by Hogarth, and put up by Addison, 1713 From a water color by T.H. Shepherd]

Before entering the coffee house every one was recommended by the _Tatler_ to prepare his body with three dishes of bohea and to purge his brains with two pinches of snuff. Men had their coffee houses as now they have their clubs--sometimes contented with one, sometimes belonging to three or four. Johnson, for instance, was connected with St. James's, the Turk's Head, the Bedford, Peele's, besides the taverns which he frequented. Addison and Steele used b.u.t.ton's; Swift, b.u.t.ton's, the Smyrna, and St. James's; Dryden, Will's; Pope, Will's and b.u.t.ton's; Goldsmith, the St. James's and the Chapter; Fielding, the Bedford; Hogarth, the Bedford and Slaughter's; Sheridan, the Piazza; Thurlow, Nando's.

_Some Famous Coffee Houses_

Among the famous English coffee houses of the seventeenth-eighteenth century period were St. James's, Will's, Garraway's, White's, Slaughter's, the Grecian, b.u.t.ton's, Lloyd's, Tom's, and Don Saltero's.

St. James's was a Whig house frequented by members of Parliament, with a fair sprinkling of literary stars. Garraway's catered to the gentry of the period, many of whom naturally had Tory proclivities.