The Inns and Taverns of "Pickwick" Part 10

You’re reading novel The Inns and Taverns of "Pickwick" Part 10 online at LightNovelFree.com. Please use the follow button to get notification about the latest chapter next time when you visit LightNovelFree.com. Use F11 button to read novel in full-screen(PC only). Drop by anytime you want to read free – fast – latest novel. It’s great if you could leave a comment, share your opinion about the new chapters, new novel with others on the internet. We’ll do our best to bring you the finest, latest novel everyday. Enjoy!

CHAPTER XVI

COVENTRY, DUNCHUBCH, AND DAVENTRY INNS, AND THE "SARACEN'S HEAD," TOWCESTER

Continuing their journey, the Pickwickians duly reached Coventry.

The inn, however, where the post-chaise stopped to change horses is not mentioned by name, but may have been the Castle Hotel there; at any rate, the "Castle" has a d.i.c.kensian interest, for it was here that a public dinner was given to d.i.c.kens in December, 1858, when he was presented with a gold repeater watch of special construction as a mark of grat.i.tude for his reading of the Christmas Carol, given a year previously in aid of the funds of the Coventry Inst.i.tute. The hotel was, at the time the Pickwickians arrived there, a posting inn of repute. From Coventry Sam Weller beguiled the time with anecdotes until they reached Dunchurch, "where a dry postboy and fresh horses were procured"; the next stage was Daventry, and in neither case is the name of an inn mentioned or hinted at.

At the end of each stage it rained harder than ever, with the result that when they pulled up at the "Saracen's Head," Towcester, they were in a disconsolate state. Bob Sawyer's apparel, we are told, "shone so with the wet that it might have been mistaken for a full suit of prepared oilskin." In these circ.u.mstances, and on the recommendation of the wise Sam, the party decided to stop the night.

"There's beds here, sir," Sam a.s.sured his master as a further inducement; "everything clean and comfortable. Very good little dinner, sir, they can get ready in half an hour-pair of fowls, sir, and a weal cutlet; French beans, 'taters, tart and tidiness. You'd better stop vere you are, sir, if I might recommend." At this very moment the host appeared, and, having confirmed Sam's statement, Mr. Pickwick decided to take the "advice" of his trusted servant, which caused the landlord to smile with delight.

[ill.u.s.tration: The Pomfret Anns (formerly the "Saracen's Head"), Towcester. Drawn by C.G. Harp]

The pilgrim to Towcester to-day, searching for the sign of the "Saracen's Head," would find himself on a fruitless errand, for it was changed scores of years back to the Pomfret Arms. Indeed, it was so called at the time The Pickwick Papers were first published, having been altered in 1881 at the bidding of the new lord of the manor when he succeeded to the t.i.tles and estates.

But doubtless d.i.c.kens knew it in his newspaper reporting days, and described it from memory. In any case, he is historically correct in retaining the old name, for the period of his book is 1827-28.

Beyond the change of name the hotel to-day is practically the same as it was in those early days, the only material alteration being the conversion of the kitchen into a bar-parlour and smoking-room, where the open chimney and corner seats have given place to more modern and ornate subst.i.tutes.

Situated in the main street this old posting house is a prominent feature. The exterior is typical of the period. It is a low, long-looking building with many windows, two stories high (unless the dormer windows in the old red-tiled roof be counted another), and is built of a light brownish sandstone brick, peculiar to the neighbourhood. There is a picturesque bow window on the ground floor to the left of the solid oak gateway leading into the coach yard, and over this hangs the swinging sign-board flanked on each side by two curious carved figures set in alcoves let into the wall; the whole general setting is a pleasant survival of the old-time days of the coaching era.

There always is an agreeable and comforting relief to the traveller when he at last arrives at the inn at his journey's end, and that feeling will not be dispelled to-day when the old "Saracen's Head" is reached. But to the Pickwickians, on the occasion of their visit, wet to the skin, tired, and sorely out at elbow with the raging element they had just driven through, the "Saracen's Head" must have been a haven of delight indeed; and those few words of instructions from the landlord to make the room ready for them must have been cheerful to their ears, and the result, as described in the following paragraph, a joy to their hearts:

"The candles were brought, the fire was stirred up, and a fresh log of wood thrown on. In ten minutes' time a waiter was laying the cloth for dinner, the curtains were drawn, the fire was blazing brightly, and everything looked (as everything always does in all decent English inns) as if the travellers had been expected and their comforts prepared for days beforehand."

So in this cosy room they gathered, after they had sufficiently dried themselves, and eagerly waited for dinner to be served.

To them suddenly reappeared Sam Weller, accompanied by no less a person than the notorious Mr. Pott of the Eatanswill Gazette--who, that worthy had discovered, was also staying in the hotel. He was on his way to the great Buff Ball, to be held at Birmingham the next evening. Needless to say, he was heartily welcomed and an agreement was made to club their dinners. Mr. Pott soon began to entertain the company with gossip about his mission and firebrand intentions, taking the opportunity of letting off some of his best abusive expletives at the expense of his rival paper, the Eatanswill Independent, and its editor.

Incidentally he extolled the genius of one of his staff, and revealed the great secret of how he "crammed" for an article on "Chinese Metaphysics" by turning up the two words in the encyclopaedia and combining his information. He was in the midst of enlivening the proceedings with extracts from his own lucubrations, when his great rival, whom he was abusing, drove up, unknown to him, and booked abed for himself at the same hotel. Mr. Slurk was also making for the great Buff Ball at Birmingham, and, having ordered some refreshment, retired to the kitchen (a custom in those days) to smoke and read in peace.

"Now some demon of discord," writes d.i.c.kens, "flying over the 'Saracen's Head' at the moment," prompted Bob Sawyer to suggest to his friends that "it wouldn't be a bad notion to have a cigar by the kitchen fire." They all agreed that it was a good idea, and forth they went--only to find, to their surprise, Mr. Slurk there before them deep in the study of some newspaper. The rival editors both started at each other, and gradually showed symptoms of their ancient rivalry bubbling up, which, by slow but certain process, developed until it eventually precipitated them into a free fight with carpet bag and fire shovel as respective weapons.

The details of this fracas are too well known to need repet.i.tion here. Suffice to say that, when the fray was at its height, Mr.

Pickwick felt it his duty to intervene, and called upon Sam Weller to part the combatants. This he dexterously did by pulling a meal sack over the head and shoulders of Mr. Pott and thus effectually stopping the conflict. The scene, it will be remembered, was depicted with much spirit by Phiz, the artist who ill.u.s.trated the book. The rivals parted, peace once more reigned, and the company repaired to their respective beds. In the morning both Mr. Pott and Mr. Slurk were careful to continue their journey in separate coaches before the Pickwickians were stirring, whilst the spectators of the exciting scene went forward to London in their post-chaise a little later.

This incident is one of those that are best remembered in the book, and has made the "Saracen's Head," Towcester, a notable Pickwickian landmark. The old posting inn remains to-day as it was when the book was written, and if the kitchen--as such--is not on view any longer, the same room turned to other uses is there for the faithful disciple to meditate in and visualize the scene for himself; and no doubt he will find that the inn is as famous now for its "French beans, 'taters, tarts and tidiness" as it used to be.

We would, however, suggest to the present owner that the words "formerly the 'Saracen's Head' "should be added to those of the Pomfret Arms Hotel on the sign now hanging so gracefully over the pavement as a guide to the d.i.c.kens pilgrim seeking the Pickwickian landmark of the town.

CHAPTER XVII

"OSBORNE'S," ADELPHI, AND TONY WELLER'S PUBLIC-HOUSE ON SHOOTER'S HILL

There is a singular and conspicuous interest attaching to Osborne's Hotel in the Adelphi, for the almost pathetic reason that it was in one of its rooms that Mr. Pickwick first made the momentous announcement of his intention of abandoning his nomadic life of travel and adventure and settling down in "some quiet, pretty neighbourhood in the vicinity of London, "where he had taken a house which exactly suited his fancy. And so it may be said that within its four walls the Pickwick Club brought its activities to an end, for on Mr. Pickwick's decision to retire from its ramifications, coupled with the fact that during his absence in the Fleet Prison it had suffered much from internal dissensions, its dissolution was imperative, and to use his own words with which he announced the fact to his friends on the occasion in question, "The Pickwick Club no longer exists."

That was an historic p.r.o.nouncement, and the room in which it was made naturally becomes a veritable landmark for Pickwickians; and a fitting mark of this distinction might well be made, by the fixing of a tablet on the walls of the historic building, which still stands practically as it was in those adventurous days. The event which first brought Mr. Pickwick and his friends to the hotel was a domestic one; but the occasion did not pa.s.s without an awkward adventure such as always dogged the footsteps of the Pickwickians.

Mr. Pickwick had just been released from the Fleet Prison and was at Mr. Perker's office settling little details in connexion with Messrs. Dodson and Fogg, when his old friend Wardle turned up quite unexpectedly to seek the advice of the little lawyer on the situation which had arisen by his daughter Emily's infatuation for Mr. Snodgra.s.s. He had brought his daughter up from Dingley Dell and informed Mr. Pickwick that "she was at Osborne's Hotel in the Adelphi at this moment, unless your enterprising friend has run away with her since I came out this morning."

Mr. Perker made advice unnecessary, for he proved to both of them that they were quite delighted at the prospect. Mr. Wardle forthwith invited them to dine with him, and he sent the fat boy to "Osborne's" with the information that he and Mr. Pickwick would return together at five o'clock. Arriving at the hotel the fat boy went upstairs to execute his commission.

"He walked into the sitting-room without previously knocking at the door, and so beheld a gentleman with his arm clasping his young mistress's waist, sitting very lovingly by her side on a sofa, while Arabella and her pretty handmaid feigned to be absorbed in looking out of a window at the other end of the room. At sight of which phenomenon the fat boy uttered an interjection, the ladies a scream, and the gentleman an oath, almost simultaneously.

"Wretched creature, what do you want here?" said the gentleman, who it is needless to say was Mr. Snodgra.s.s.

To this the fat boy, considerably terrified, briefly responded, "Missis."

"What do you want me for?" enquired Emily, turning her head aside, "you stupid creature."

"Master and Mr. Pickwick is a-going to dine here at five,"

replied the fat boy.

After being bribed by Snodgra.s.s, Emily and Arabella, he was invited by Mary to dine with her downstairs, where he regaled himself on meat pie, steak, a dish of potatoes and a pot of porter. Here he attempted to make love to Mary, and, having failed, "ate a pound or so of steak with a sentimental countenance and fell fast asleep."

"There was so much to say upstairs, and there were so many plans to concert for elopement and matrimony in the event of old Wardle continuing to be cruel, that it wanted only half an hour to dinner when Mr. Snodgra.s.s took his final adieu. The ladies ran to Emily's bedroom to dress, and the lover, taking up his hat, walked out of the room. He had scarcely got outside the door when he heard Wardle's voice talking loudly; and, looking over the banisters, beheld him, followed by some other gentlemen, coming straight upstairs. Knowing nothing of the house, Mr. Snodgra.s.s in his confusion stepped hastily back into the room he had just quitted, and, pa.s.sing from thence into an inner apartment (Mr. Wardle's bedchamber), closed the door softly, just as the persons he had caught sight of entered the sitting-room. These were Mr. Wardle and Mr. Pickwick, Mr. Nathaniel Winkle and Mr. Benjamin Allen, whom he had no difficulty in recognising by their voices."

In this dilemma Mr. Snodgra.s.s remained, for the door was locked and the key gone, and in desperation he sat himself down upon a portmanteau and trembled violently. In the meantime Mr. Pickwick, Mr. Wardle and the rest of the company settled down to dinner, at which the fat boy made himself conspicuous "by smirking, grinning and winking with redoubled a.s.siduity." His state of mind grew worse, when, having at Mr. Wardle's instructions, gone into the next room to fetch his snuff-box from the dressing-table, he returned with the palest face "that ever a fat boy wore." In his effort to acquaint Mr. Pickwick with what he encountered in the room, his manner became worse and worse, and on the instant that Mr. Wardle was about to ring for the waiters to remove him to a place of safety, Mr. Snodgra.s.s, "the captive lover, his face burning with confusion, suddenly walked in from the bedroom, and made a comprehensive bow to the company."

"Mr. Snodgra.s.s, who had only waited for a hearing, at once recounted how he had been placed in his then distressing predicament; how the fear of giving rise to domestic dissensions had alone prompted him to avoid Mr. Wardle on his entrance; and how he merely meant to depart by another door, but, finding it locked, had been compelled to stay against his will. It was a painful situation to be placed in; but he now regretted it the less, inasmuch as it afforded him an opportunity of acknowledging before their mutual friends that he loved Mr. Wardle's daughter deeply and sincerely, that he was proud to avow that the feeling was mutual, and that if thousands of miles were placed between them, or oceans rolled their waters, he could never for an instant forget those happy days when first--et cetera, et cetera.

"Having delivered himself to this effect Mr. Snodgra.s.s bowed again, looked into the crown of his hat, and stepped towards the door."

But he was stopped on the threshold, and Arabella, having taken up the defence, called on Mr. Wardle to "shake hands with him and order him some dinner. "A reconciliation took place and Mr. Snodgra.s.s had dinner at a side-table, and when he had finished drew his chair next to Emily, without the smallest opposition on the old gentleman's part. The remainder of the evening pa.s.sed off very happily "and all was smiles and s.h.i.+rt collars."

During the next few days much perturbation was evinced by the Pickwickians at their leader's continual absence from the society of his admiring friends, and it being unanimously resolved that he should be called upon to explain himself, Mr. Wardle invited the "full circle" to dinner again at Osborne's Hotel to give him the opportunity. After the decanters "had been twice sent round"

Mr. Wardle called upon Mr. Pickwick for his explanation. This was forthcoming in a pathetic speech, very affecting to all present, announcing his unalterable decision of retiring for the rest of his life into the quiet village of Dulwich. "If I have done but little good," he said, by way of peroration, "I trust I have done less harm, and that none of my adventures will be other than a source of amusing and pleasant recollection to me in the decline of life.

G.o.d bless you all."

With these words Mr. Pickwick filled and drained a b.u.mper with a trembling hand; and his eyes moistened as his friends rose with one accord and pledged him from their hearts. So runs the chronicle, and so ended the immortal Pickwick Club, in the precincts of Osborne's Hotel in the Adelphi, which also became the headquarters of the relatives of Mr. Wardle during their stay in London for the wedding of his daughter. From here the wedding party set out for Mr. Pickwick's new abode at Dulwich, from which house the ceremony took place, and where the wedding was celebrated by a happy breakfast party afterwards.

[ill.u.s.tration: Osborne's Adelphi Hotel. From a photograph by T.W.Tyrrell]

To have the distinction of being the venue for such notable events is something that any self-respecting hotel should be proud of, and we are sure that Osborne's Hotel will be remembered so long as it stands for those reasons alone. But it has other reasons for fame, even if they are more likely to be forgotten, or lightly pa.s.sed over by those who keep the records of London's notable landmarks. It stands to-day in a neighbourhood distinguished for its history, and has claims to a share in the making of that history.

It is situated, as it has always been, at the corner of John and Adam Streets, and was first opened in 1777 as the Adelphi New Tavern and Coffee House. d.i.c.kens no doubt knew it well, for the Adelphi and its neighbourhood attracted him greatly, and its curious old buildings, side streets and rambling arches often figure in his books. When a mere boy at work in the blacking factory, down by the river there, he continually wandered about its quaint byways.

"Osborne's" was a notable house in those days, and if its full records were available, no doubt many an entertaining story concerning its activities could be told. As it is, it is known that "being completely fitted up in the most elegant and convenient manner for the entertainment of n.o.blemen and gentlemen," as it boasted in its early days, many notable figures in past history made it their headquarters.

On the 8th August, 1787, Gibbon stayed there on his arrival from Lausanne with the completion of his "History," and wrote to Lord Sheffield to apprise him of the fact. In 1802 Isaac D'Israeli, the author of Curiosities of Literature and father of the famous Earl of Beaconsfield, stayed in the hotel after his honeymoon. It is also on record that George Crabbe, the poet, with his wife resided for a time there, and that Rowlandson, the caricaturist, died in one of its rooms in 1827.

Perhaps the most notorious of visitors to it were the King and Queen of the Sandwich Islands in 1824. Unfortunately, both were victims to the smallpox epidemic which raged at the time, and died in the hotel, the latter on the 8th July of that year and the former on the 14th September. The visit of the "ill.u.s.trious" king, we are told, gave rise to the popular song, "The King of the Cannibal Islands."

During the war it was acquired as a house of utility for the military.

Before it was acquired for that purpose it was the favoured resort of business men of the neighbourhood and of certain literary and artistic coteries, and was the headquarters of the famous O.P. Club. However, it has returned now to its old-time ways and methods, and we hope it will long remain a landmark for the d.i.c.kens lover and particularly the Pickwickian devotee.

The Inns and Taverns of "Pickwick" Part 10

You're reading novel The Inns and Taverns of "Pickwick" Part 10 online at LightNovelFree.com. You can use the follow function to bookmark your favorite novel ( Only for registered users ). If you find any errors ( broken links, can't load photos, etc.. ), Please let us know so we can fix it as soon as possible. And when you start a conversation or debate about a certain topic with other people, please do not offend them just because you don't like their opinions.


The Inns and Taverns of "Pickwick" Part 10 summary

You're reading The Inns and Taverns of "Pickwick" Part 10. This novel has been translated by Updating. Author: B. W. Matz already has 553 views.

It's great if you read and follow any novel on our website. We promise you that we'll bring you the latest, hottest novel everyday and FREE.

LightNovelFree.com is a most smartest website for reading novel online, it can automatic resize images to fit your pc screen, even on your mobile. Experience now by using your smartphone and access to LightNovelFree.com